Food is precious
At the Natural Cookery School we’re conscientious in our approach to cooking and our use of ingredients. We use foods that have been minimally processed – whole grains, fresh local produce and organic ingredients.
We run our plant based cookery classes from our new beautiful culinary space in Nailsworth, Gloucestershire. Even though we travel to cater events throughout the Cotswolds it’s lovely to have a base after being a mobile cookery school since 2007.
Our recipes are always vegetarian, mostly plant-based and adaptable for gluten-free, dairy-free or sugar-free diets. All requirements can be carefully catered for.
All Upcoming Cookery Classes
Natural Cookery School founder, Erin Baker, teaches a variety of vegan and vegetarian cookery classes at her state of the art kitchen in Nailsworth, near Stroud, Gloucestershire. The space provides a unique environment to experience being part of a cookery class, as well as a lovely downstairs dining area to enjoy the freshly cooked food. The classes can be booked online. Explore and book…
Cookery Parties
Our parties are ideal for hens, corporate team building events, or adult celebrations. For those who like a little extra style, we also offer a vintage tea cookery party. Learn kitchen skills and inspiring vegetarian (or plant-based) recipes at Erin’s professional chef’s kitchen in Nailsworth or in the comfort of your own home. Browse our parties…
Vegetarian Catering
The Natural Cookery School can provide vegetarian and vegan catering for dinner parties, weddings, birthdays and other special occasions, as well as workshops, retreats and business functions. Erin also offers one on one cookery instruction and a personal chef service. Need a hand?
Residential Cookery Courses
New! Introducing The Natural Kitchen, a Vegetarian Cookery Retreat taught by Erin on an organic farm in the Cotswolds. Erin is also available to give cookery demonstrations to schools, charities and at events. Contact Erin for more information…
Erin's Recipes
Erin’s new recipe book The Veg Table is here! Order now.
As with all of Erin’s Recipes, the book features a variety of plant-based recipes, combining seasonal vegetables with world flavours, including vegetarian, vegan, gluten-free and sugar-free options. Become a Natural in the Kitchen with The Veg Table.
About Natural Cookery School
Founded by chef Erin Baker, the Natural Cookery School is a vegan and vegetarian cookery school and personal chef service based in Nailsworth near Stroud, Gloucestershire. Learn more about our approach and suppliers…
The Veg Table - By Erin Baker
Vegetarian and vegan recipes inspired by
tables around the world.
Pre-order now for free shipping!
Estimated delivery date 5th December
The Veg Table is a collection of recipes taught and cooked for thousands of people every year. The recipes are 100% people tried and tested.
They’ve got the thumbs up in classes, parties, supper clubs and catered events. Fresh, full of flavour, and inspired by regional cuisine, they showcase a range of cookery techniques and a variety of ways to make meat free meals tempting and indulgent.
Meat Free Monday at The Royal Oak, Tetbury – copy
2nd Sept 6:00pm to 8:00pm Turkish Delight Main Turkish Delight Imam Bayildi - filled aubergines (known to make a priest faint!) Ezme salad - heritage tomatoes with herbs and pomegranate molasses New potatoes with dill and mint Pudding Fig cake with plum curd,...
Meat Free Monday at the Crown and Sceptre, Stroud
Monday 26th August 12:00pm - 7:00pm or until sold out! 26th August Bank Holiday Monday 12:00pm - 7:00pm or until sold out! Pad Thai Noodle Bar Rice noodles in tamarind sauce garnished with spring onions, fried tofu, veg, peanuts and bean sprouts. £7.50 Noodles will be...
Meat Free Monday at the Crown and Sceptre, Stroud
Monday 29th July 6:00pm - 8:00pm Tikka Masala Skewers Summer vegetable tikka masala skewers with mint raita, Punjabi style chickpea salad, new potato and tamarind salad and homemade nigella naan. Peach Melba Bbq bourbon peaches, vanilla cashew ice cream, ginger snap...
