Vietnamese rice paper rolls are not fried, they are served fresh. Rice paper is soaked and packed with fresh herbs, vegetables and rice noodles and served with a gorgeous dipping sauce to create an explosion of taste. These work great as an interactive starter for a...
Just back from a freezing cold camping trip in our van to Sussex, I had to make soup and bread up return to warm us up. Lemon and thyme lentil soup and wild garlic and poppy rolls was what I ended up with. We had a fabulous stay at Wowo Campground. Despite the cold,...
29th January 2016 Stroud based vegetarian chef, Erin Baker of Natural Cookery School, will be appearing at Asparagasm in Nailsworth for a Asian Street Food themed pop up supper club. Where: Asparagasm, Nailsworth When: 7pm arrival for welcoming drink, 29th Jan 2016...
Sample Catering Menu Sample Catering Menu The Natural Cookery School provides vegetarian and vegan canapés, starters, soups, salads, mains and puddings. All of our dishes are made with local and seasonal ingredients. We can also arrange serving and waiting staff if...
