Celebration Cakes

Beautiful wedding cake

Celebration Cakes

Celebrations call for cake! Birthdays, anniversaries, graduations and weddings are a great excuse for a beautiful cake. Get in touch with Erin for a quote for a delicious and beautiful cake for your special occasion.

Baker’s Bites cakes are made with organic locally sourced Shipton Mill flour, organic golden cane sugar (or unfrefined sugars upon request), quality ingredients and love. We use Naturali organic vegan butter which contains no palm oil or other nasties and it tastes like butter! It does however contain 2% almonds, so do let us know if there is a nut allergy and we will discuss alternatives.

Layer Cakes
Chocolate cinnamon sponge with mocha buttercream and raspberries
Carrot cake with fermented cashew cream cheese icing and caramelised carrots
Lime and coconut with coconut buttercream and fresh berries
Lemon sponge with elderflower buttercream and strawberries
Chocolate and almond with salted caramel and strawberries

Tarts and Cheesecakes
Chocolate midnight tart with maple almond praline, Chantilly cream and raspberries
Raspberry ripple with biscuit crumb base
Mango tart with coconut macaroon crust, blackberry ginger coulis swirl and ginger cream
Lemon tart with macadamia nut crust, strawberry swirl and lime cream

A variety of cupcakes, scones and cookies also available upon request.

 

Drizzle cakes
Orange, almond and polenta with rosemary drizzle
Lemon sponge with elderflower drizzle
Lime sponge with mint drizzle

Finishing Touches
All of the flowers and garnishes are edible and grown by Erin or by organic farmers. All dietary needs can be catered for including vegan, gluten free and refined sugar free.

Cakes can be made for a crowd or a more intimate gathering. Bespoke flavours and decorations can be chosen to suit the occasion.

Local delivery to Stroud and surrounding villages. Further afield upon request.

Get in touch
Email Erin on erin@naturalcookeryschool.com for a quote.

Dear Erin,
My birthday cake is just the best thing we’ve ever eaten. We’ve eaten nothing for breakfast, just cake, cake, cake! Thank you, so kind of you to go to so much effort. Always a joy to eat your food.

Alice x x x

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