Cookery Classes

Natural Cookery School recipes are inspired by the season. Classes are a combination of hands-on and demonstration, with plenty of added tips and knife skills. You will work in small groups in our teaching kitchen, creating the recipes and tasting along the way.

Upcoming Classes

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Sensational Salads, Dips and Flatbread

Summer is made for colourful plates of salad, moorish dips and a quick, nutritious flatbread to mop it all up with. In this evening class, we will explore a variety of simple seasonal salads that are healthy, delicious and a snap to make. You will learn the basics of composing a salad...

Sold Out £75.00

Taste of Thailand

Rich coconut milk curries, spicy salads and famous noodle dishes set Thai cuisine apart from the rest of the Asian food world. Our Taste of Thailand evening cookery class will show you how to recreate these flavours at home.

Book Now £75.00

Indian Thali

Explore the magic of making an Indian Thali. You will learn to make delicious recipes, where to source and how to use a variety of ingredients that are used to make authentic Indian food.

Book Now £75.00

Bao Buns

Learn how to make perfectly pillowy steam bao buns. The evening will be packed technique as we show you how to make the dough, prep the fillings and shape the buns.

Book Now £75.00

Sensational Salads, Dips and Flatbread

Autumn should still be full of colourful plates of salad, moorish dips and a quick, nutritious flatbread to mop it all up with. In this evening class, we will explore a variety of simple seasonal salads that are healthy, delicious and a snap to make. You will learn the basics of composing a salad...

Book Now £75.00

Tofu and Tempeh

Tofu and tempeh are wonderful sources of plant based protein, but a bit daunting when you don't know what to do with them. From crispy tofu bites to silky tofu mousse and a bit of mustard and rosemary glazed tempeh or smoky tempeh strips.

Book Now £75.00

Very Vietnamese

Fresh and fragrant are the flavours that describe our Very Vietnamese cookery class!  From fragrant curry to crispy pancakes this class will teach you the basics of plant-based versions for Vietnamese classics.

Book Now £75.00

Introduction to Fermentation

Fermenting foods is an ancient tradition practised by cultures around the world to preserve food. Fermentation has recently come into the limelight for the numerous health benefits derived from eating cultured food as well as the delicious depth of flavour that is achieved.

Book Now £150.00

Taste of Thailand

Rich coconut milk curries, spicy salads and famous noodle dishes set Thai cuisine apart from the rest of the Asian food world. Our Taste of Thailand evening cookery class will show you how to recreate these flavours at home.

Book Now £75.00

Vegan Cheese

Spend the day creating artisan vegan cheese full of texture, sharpness and flavour. Shop bought vegan cheese leaves quite a bit to be desired, these recipes however will amaze you.

Book Now £150.00
Natural Cookery School Gift Vouchers

Why not treat someone?

Natural Cookery School Gift Vouchers are a great gift for any occasion. They can be sent via email or we can put a printed voucher in the post.

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