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UID:10000335-1677090600-1677101400@www.naturalcookeryschool.com
SUMMARY:Cooking Without Recipes
DESCRIPTION:Join Erin for an evening of improv cooking of simple\, healthy and deliciuos dishes based on veg from her allotment and the best local vegetable farmers.  We will be cooking without recipes creating dishes that are healthy\, delicious and using what is at hand.  Drawing on 25 years of experience as a plant based chef\, Erin will teach you how to cook as she does when she is at home with a stocked pantry and veg that needs using. \nThis class is aimed at making you confident in the kitchen so you can open the fridge door and have dinner on the table in no time.  By building knowledge of cooking methods and how to use a variety of vegetables\, whole foods\, spices and herbs.  Her favourite way to cook has always been without boundaries and with what needs using. Recipes for the dishes cooked will be written and emailed after the class. \nSkills Learned: \n\nknife skills\nversitility with ingredients and dishes\nnutritional review of dishes made\nconfidence to cook without recipes
URL:https://www.naturalcookeryschool.com/class/cooking-without-recipes/
CATEGORIES:Classes,Cooking Wiithout Recipes,Evening Classes
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2022/08/IMG_5051-scaled-e1661334034326.jpg
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DTSTART;TZID=Europe/London:20221026T183000
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UID:10000314-1666809000-1666819800@www.naturalcookeryschool.com
SUMMARY:Cooking Without Recipes
DESCRIPTION:Join Erin for an evening of improv cooking of simple\, healthy and delicious dishes based on veg from her allotment and the best local vegetable farmers.  We will be cooking without recipes creating dishes that are healthy\, delicious and using what is at hand.  Drawing on 25 years of experience as a plant based chef\, Erin will teach you how to cook as she does when she is at home with a stocked pantry and veg that needs using. \nThis class is aimed at making you confident in the kitchen so you can open the fridge door and have dinner on the table in no time.  By building knowledge of cooking methods and how to use a variety of vegetables\, whole foods\, spices and herbs.  Her favourite way to cook has always been without boundaries and with what needs using. Recipes for the dishes cooked will be written and emailed after the class. \nSkills Learned: \n\nknife skills\nversatility with ingredients and dishes\nnutritional review of dishes made\nconfidence to cook without recipes
URL:https://www.naturalcookeryschool.com/class/chefs-table/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Cooking Wiithout Recipes,Evening Classes
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