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X-WR-CALDESC:Events for Natural Cookery School
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DTSTART;TZID=Europe/London:20220203T183000
DTEND;TZID=Europe/London:20220203T213000
DTSTAMP:20260426T195746
CREATED:20211027T145112Z
LAST-MODIFIED:20220111T100654Z
UID:10000242-1643913000-1643923800@www.naturalcookeryschool.com
SUMMARY:Plant Based For Beginners
DESCRIPTION:Trying to eat less meat and more plant based but don’t know where to start? Don’t worry\, it’s not all brown rice and broccoli\, although both are great! This class will help put veg in the centre of the plate and make the transition easy.  Eating more plant based foods is better for our environment\, better for our health and guess what? It tastes great! We will create delicious and satisfying vegan meals that will leave the tastebuds dancing.  The focus of the class is to introduce cooks to plant based ingredients and how to incorporate them into your diet. And don’t worry\, there will be plenty of protein\, even in the pudding! \nSample Recipes \nRed lentil dhal with sweet potato and spinach\nBlack bean and squash tacos with chipotle mayo\nMushroom Stroganoff\nChocolate orange mousse pots with almond brittle
URL:https://www.naturalcookeryschool.com/class/plant-based/
CATEGORIES:Classes,Evening Classes,Plant Based for Beginners
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2021/10/Squash-tacos-scaled.jpg
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220208T183000
DTEND;TZID=Europe/London:20220208T213000
DTSTAMP:20260426T195746
CREATED:20210406T111828Z
LAST-MODIFIED:20210407T140631Z
UID:10000189-1644345000-1644355800@www.naturalcookeryschool.com
SUMMARY:Taste of Thailand
DESCRIPTION:Rich coconut milk curries\, spicy salads\, sensational satays\, and famous noodle dishes set Thai cuisine apart from the rest of the Asian food world. These southeast Asian flavours are easy to create at home. \nOur Taste of Thai cookery class will provide you with a foundation for using Thai ingredients including lemongrass\, fermented radish\, kaffir lime leaves\, galangal and chillies as well techniques and cooking styles to create fantastic meals at home. \nSample Recipes: \n\nSom tum – British twist on green papaya salad\nThai green curry\nPad Thai – Erin’s famous version of the Thai classic
URL:https://www.naturalcookeryschool.com/class/taste-of-thailand-7/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Taste of Thailand
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2012/10/greencurry.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220209T183000
DTEND;TZID=Europe/London:20220209T213000
DTSTAMP:20260426T195746
CREATED:20210930T123701Z
LAST-MODIFIED:20220106T114400Z
UID:10000229-1644431400-1644442200@www.naturalcookeryschool.com
SUMMARY:Mexican Street Food
DESCRIPTION:Get your sombrero out! Our Mexican Street Food cookery class is a party for the taste buds\, full of fresh ingredients\nand deeply complex flavours. Spend the evening learning about the ancient culture and ingredients and how to use them and where to source them. Dried chillies\, beans and masa harina will take centre stage as we create traditional Mexican cuisine. This ain’t no Tex Mex. Erin has a deep rooted passion for Mexican flavours and techniques from her time spent in Northern California surrounded by Mexican friends\, ingredients and influences. \nSample Menu \n\nTaquitos de papas\nRefried beans\nPink pickled onions\nHeart of Palm ceviche\nSalsas and guacamole
URL:https://www.naturalcookeryschool.com/class/mexican-street-food-3/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Mexican Fiesta
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/01/spread2-copy.jpg
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220216T183000
DTEND;TZID=Europe/London:20220216T213000
DTSTAMP:20260426T195746
CREATED:20210406T123917Z
LAST-MODIFIED:20210407T140323Z
UID:10000194-1645036200-1645047000@www.naturalcookeryschool.com
SUMMARY:Middle Eastern Mezze
DESCRIPTION:Fresh herbs\, aromatic spices and fresh vegetables are the base for a Middle Eastern Mezze. Spend the evening learning creative plant based recipes inspired by middle eastern cuisine paired with British veg. The best way to celebrate this tasty cuisine is with a mezze platter comprised of a selection of small dishes. Learn how to create your own mezze including gorgeous flatbread to serve your feast with. \nSample Recipes\n• proper tabouleh full of fresh herbs\n• smokey Baba ghanoush – aubergine dip\n• Lavash flatbread with sumac and pul biber\n• Marinated olives\n• Traditional falafels\n• Creamy hummus
URL:https://www.naturalcookeryschool.com/class/middle-eastern-mezze-6/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Middle Eastern Mezze
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2015/01/falafelplated.jpg
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220217T183000
DTEND;TZID=Europe/London:20220217T213000
DTSTAMP:20260426T195746
CREATED:20211027T150946Z
LAST-MODIFIED:20220209T125931Z
UID:10000245-1645122600-1645133400@www.naturalcookeryschool.com
SUMMARY:One Pot Wonders
DESCRIPTION:This class will take you through a variety of meat free one pot wonders perfect for easing into the cooler months. Winter vegetables paired with pulses and grains to create delicious nutritious dishes that are packed with plant based protein. These delicious and nutritious dishes are easy peasy and quick for busy lives. \nSample Recipes: \n\nTandori quinoa with chickpeas\, spinach and sweet potato\nMexican black bean chilli and cornbread\nInstant miso ramen\nWinter vegetable and tofu bake with tahini sauce
URL:https://www.naturalcookeryschool.com/class/one-pot-wonders-7/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,One Pot Wonders
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2012/10/saucepanJPG.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220223T183000
DTEND;TZID=Europe/London:20220223T213000
DTSTAMP:20260426T195746
CREATED:20211027T145952Z
LAST-MODIFIED:20211027T145952Z
UID:10000243-1645641000-1645651800@www.naturalcookeryschool.com
SUMMARY:Taste of Thailand
DESCRIPTION:Rich coconut milk curries\, spicy salads\, sensational satays\, and famous noodle dishes set Thai cuisine apart from the rest of the Asian food world. These southeast Asian flavours are easy to create at home. \nOur Taste of Thai cookery class will provide you with a foundation for using Thai ingredients including lemongrass\, fermented radish\, kaffir lime leaves\, galangal and chillies as well techniques and cooking styles to create fantastic meals at home. \nSample Recipes: \n\nSom tum – British twist on green papaya salad\nThai green curry\nPad Thai – Erin’s famous version of the Thai classic
URL:https://www.naturalcookeryschool.com/class/taste-of-thailand-9/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Taste of Thailand
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2012/10/greencurry.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220224T183000
DTEND;TZID=Europe/London:20220224T213000
DTSTAMP:20260426T195746
CREATED:20211027T150228Z
LAST-MODIFIED:20220519T072520Z
UID:10000244-1645727400-1645738200@www.naturalcookeryschool.com
SUMMARY:Korean KItchen
DESCRIPTION:Popular for its noodles and rice dishes\, Korean food is a favourite of many\, but hard to find for some. In our Korean cooking class\, you will learn how to create Korean inspired plant based recipes at home. We will make Bibimbap\, the original buddha bowl full of crunchy vegetables\, sesame rice\, pickles and marinated tofu and seasoned spinach. No Korean class would be complete without a kimchi demonstration\, we will use mature kimchi to make pancakes and pile on our plate. We will also cover ingredients unique to Korean cooking and where to source them. \nSample Recipes \nGochujang tofu\nJapche – glass noodles and veg stirfry \nKimchi stew\nBindetook- mungbean pancakes and dipping sauce
URL:https://www.naturalcookeryschool.com/class/korean-kitchen-7/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Korean Kitchen
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/11/Bimimbap-for-Korean-Class-7419.jpg
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