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DTSTART;TZID=Europe/London:20221102T183000
DTEND;TZID=Europe/London:20221102T213000
DTSTAMP:20260426T031017
CREATED:20220518T124850Z
LAST-MODIFIED:20220901T093740Z
UID:10000300-1667413800-1667424600@www.naturalcookeryschool.com
SUMMARY:Mexican Street Food
DESCRIPTION:Get your sombrero out! Our Mexican Street Food Cookery class is a party for the taste buds\, full of fresh ingredients and deeply complex flavours. Spend the evening learning about the ancient culture and ingredients and how to use them and where to source them. Dried chillies\, beans and masa harina will take centre stage as we create traditional Mexican cuisine. This ain’t no Tex Mex. Erin has a deep rooted passion for Mexican flavours and techniques from her time spent in Northern California surrounded by Mexican friends\, ingredients and influences. \nSample Menu \n\nTaquitos de papas\nAncho refried beans\nPink pickled onions\nhomemade corn tortillas\nHeart of Palm ceviche\nSalsas and guacamole
URL:https://www.naturalcookeryschool.com/class/mexican-street-food-5/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Mexican Fiesta,Mexican Street Food
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/01/spread2-copy.jpg
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20221109T183000
DTEND;TZID=Europe/London:20221109T213000
DTSTAMP:20260426T031017
CREATED:20220824T133301Z
LAST-MODIFIED:20221021T162340Z
UID:10000317-1668018600-1668029400@www.naturalcookeryschool.com
SUMMARY:Pasta and Gnocchi
DESCRIPTION:Join us for a fun-filled evening learning how to make perfect pasta with our Pasta and Gnocchi class. Roll up your sleeves and get ready for the hands on cookery class making pasta favourites and seasonal sauces to accompany. Discover the secret to light fluffy pillows of fresh gnocchi\, conquer the perfect pasta dough and learn how to shape and fill ravioli. \nEveryone loves pasta and making it from scratch makes it even better! Master the techniques of making pasta dough and how to shape pasta with and without a pasta machine.  We will also make seasonal sauces to accompany our pasta.  This class is not suitable for gluten free or wheat free diets. \nSample Recipes \n\nSquash\, hazelnut and sage ravioli\nSpinach gnocchi with garlic\, parsley and chilli\nTagliatelle with seasonal pesto
URL:https://www.naturalcookeryschool.com/class/pasta-and-gnocchi/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Pasta and Gnocchi
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2018/09/pasta3.jpg
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20221123T183000
DTEND;TZID=Europe/London:20221123T213000
DTSTAMP:20260426T031017
CREATED:20220519T113424Z
LAST-MODIFIED:20221003T132334Z
UID:10000305-1669228200-1669239000@www.naturalcookeryschool.com
SUMMARY:Very Vietnamese
DESCRIPTION:Fresh and fragrant are the flavours that describe our Very Vietnamese cookery class!  As well as delicious\, it is also light\, healthy and nutritious.  Vietnamese cuisine is influenced by many cultures including Cambodia\, France\, Malaysia\, China and its own indigenous traditions. From brothy noodle soup to crispy pancakes this class will teach you the basics of plant-based versions for Vietnamese classics. \nSample Recipes \nVietnamese rice paper rolls\nBanh xeo – sizzling pancake\nPho – noodle soup\nBanh Mi – baguette sandwich
URL:https://www.naturalcookeryschool.com/class/very-vietnamese-2/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Very Vietnamese
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2020/02/bahn-xeo.jpg
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