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DTSTART;TZID=Europe/London:20230301T183000
DTEND;TZID=Europe/London:20230301T213000
DTSTAMP:20260425T200617
CREATED:20220102T154246Z
LAST-MODIFIED:20230104T182252Z
UID:10000267-1677695400-1677706200@www.naturalcookeryschool.com
SUMMARY:Oodles of Noodles
DESCRIPTION:Everyone loves noodles! Spend the evening learning to create oodles of noodle bowls that are fresh\, healthy and bursting with flavour. Traditional regional dishes with a local veggie twist. We will focus on taste\, nutrition and speed to arm you with a repertoire of healthy dishes for quick meals when you need them. \nSample recipes \nSesame Noodles – Taiwanese noodles served warm or cold with crunchy vegetables\nJapanese ramen with shiitake mushrooms\, carrots\, edamame and miso broth\nPad Thai – Thai rice noodles with tofu\, tamarind sauce\, with bean sprouts and crunchy peanuts\nSingapore noodles – thin rice vermicelli with stir fired veg with curry flavour
URL:https://www.naturalcookeryschool.com/class/oodles-of-noodles-13/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Oodles of Noodles
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2018/05/padthai.jpg
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20230315T183000
DTEND;TZID=Europe/London:20230315T213000
DTSTAMP:20260425T200617
CREATED:20221104T163101Z
LAST-MODIFIED:20230124T162727Z
UID:10000356-1678905000-1678915800@www.naturalcookeryschool.com
SUMMARY:Very Vietnamese
DESCRIPTION:Fresh and fragrant are the flavours that describe our Very Vietnamese cookery class!  As well as delicious\, it is also light\, healthy and nutritious.  Vietnamese cuisine is influenced by many cultures including Cambodia\, France\, Malaysia and China and its own indigenous traditions. From brothy noodle soup to crispy pancakes this class will teach you the basics of plant-based versions of Vietnamese classics. \nSample Recipes \nVietnamese rice paper rolls\nBanh xeo – sizzling pancake\nCà Ri Chay – Vietnamese curry\nLemongrass and chilli tofu
URL:https://www.naturalcookeryschool.com/class/very-vietnamese-3/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Taste of Thailand,Thai and Vietnamese,Very Vietnamese
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2020/02/bahn-xeo.jpg
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20230322T183000
DTEND;TZID=Europe/London:20230322T213000
DTSTAMP:20260425T200617
CREATED:20221206T140851Z
LAST-MODIFIED:20221206T141059Z
UID:10000371-1679509800-1679520600@www.naturalcookeryschool.com
SUMMARY:Quick\, Healthy and Delicious
DESCRIPTION:Plant based recipes that are healthy\, quick and delicious. We all have a lot on our plate in life\, this class will help you make nutritious\, delicious meals without spending hours in the kitchen. Wholesome grains\, seasonal veg and lots of flavour are the key ingredients to delivering a quick meal. Nutritious foods paired with seasonal veg\, crunchy nuts and seeds all tied together with a delicious sauce or dressing. We will cover steps to save time\, make recipes versatile and use up ingredients on hand. \nSample Recipes \n\nGrilled portabella with chimichurri with butter bean mash\nZa’tar aubergine with lemony quinoa and tahini sauce\nKale and pea pancakes with cashew cream and crunchy slaw\nSquash and kale rosti with smokey black beans
URL:https://www.naturalcookeryschool.com/class/quick-healthy-and-delicious-9/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Quick and Delicious
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2022/12/quick-healthy.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
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DTSTART;TZID=Europe/London:20230329T183000
DTEND;TZID=Europe/London:20230329T213000
DTSTAMP:20260425T200617
CREATED:20230119T140818Z
LAST-MODIFIED:20230119T140818Z
UID:10000397-1680114600-1680125400@www.naturalcookeryschool.com
SUMMARY:Middle Eastern Mezze
DESCRIPTION:Fresh herbs\, aromatic spices and fresh vegetables are the base for a Middle Eastern Mezze. Spend the evening learning creative plant based recipes inspired by middle eastern cuisine paired with British veg. The best way to celebrate this tasty cuisine is with a mezze platter comprised of a selection of small dishes. Learn how to create your own mezze including gorgeous flatbread to serve your feast with. \nSample Recipes\n• proper tabouleh full of fresh herbs\n• smokey Baba ghanoush – aubergine dip\n• Lavash flatbread with sumac and pul biber\n• Marinated olives\n• Traditional falafels\n• Creamy hummus
URL:https://www.naturalcookeryschool.com/class/middle-eastern-mezze-10/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Middle Eastern Mezze
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2015/01/falafelplated.jpg
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