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DTSTART;TZID=Europe/London:20200115T183000
DTEND;TZID=Europe/London:20200115T210000
DTSTAMP:20260429T131821
CREATED:20190909T155937Z
LAST-MODIFIED:20210407T140548Z
UID:10000081-1579113000-1579122000@www.naturalcookeryschool.com
SUMMARY:Quick\, Healthy and Delicious Evening
DESCRIPTION:Plant based recipes that are healthy\, quick and delicious. We all have a lot on our plate in life\, this class will help you make nutritious\, delicious meals without spending hours in the kitchen. Wholesome grains\, seasonal veg and lots of flavour are the key ingredients to delivering a quick meal. Nutritious foods paired with seasonal veg\, crunchy nuts and seeds all tied together with a delicious sauce or dressing. We will cover steps to save time\, make recipes versatile and use up ingredients on hand. \nSample Recipes \n\nGrilled portabella with chimichurri herby lentils\nZa’tar squash with seedy quinoa and tahini sauce\nSweet potato and kale rosti with smokey black beans
URL:https://www.naturalcookeryschool.com/class/quick-healthy-and-delicious-evening/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Quick and Delicious
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/01/chickpeatagine.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20191204T183000
DTEND;TZID=Europe/London:20191204T210000
DTSTAMP:20260429T131821
CREATED:20190829T153437Z
LAST-MODIFIED:20191126T120726Z
UID:10000101-1575484200-1575493200@www.naturalcookeryschool.com
SUMMARY:Christmas Canapes and Nibbles
DESCRIPTION:Party season is upon us and we have just the class to get you in the mood.  These festive canapes are great sharing at festive gatherings or even as part of the celebrations from Christmas to New Year.  Seasonal vegetables all dressed up in sparkles.  We will show you how to prep in advance so these tasty morsels can be  \nSample Recipes \nParsnip and horseradish pate on rosemary oatcakes with pickled shallots\nCashew cream cheese baubles with za’tar flatbreads\nKale pakora with coconut coriander chutney\nSesame beetroot wedges with miso tahini dip
URL:https://www.naturalcookeryschool.com/class/christmas-canapes-and-nibbles/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/08/LOWRES-Vegan-Cheese-Course-8527.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20191120T183000
DTEND;TZID=Europe/London:20191120T210000
DTSTAMP:20260429T131821
CREATED:20190715T160515Z
LAST-MODIFIED:20190911T094347Z
UID:10000098-1574274600-1574283600@www.naturalcookeryschool.com
SUMMARY:One Pot Wonders
DESCRIPTION:This class will take you through a variety of meat free one pot wonders perfect for easing into the cooler months. Autumn vegetables paired with pulses and grains to create delicious nutritious dishes that are packed with plant based protein. These delicious and nutritious dishes are easy peasy and quick for busy lives. \nSample Recipes: \n\nCreamy French lentils with parsnips and kale\nMexican black bean chilli and cornbread\nHungarian mushroom and cabbage with dumplings
URL:https://www.naturalcookeryschool.com/class/one-pot-wonders-3/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2012/10/saucepanJPG.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20191114T183000
DTEND;TZID=Europe/London:20191114T210000
DTSTAMP:20260429T131821
CREATED:20190801T132700Z
LAST-MODIFIED:20190801T133309Z
UID:10000099-1573756200-1573765200@www.naturalcookeryschool.com
SUMMARY:Indian Thali
DESCRIPTION:Explore the magic of making an Indian Thali.  A thali is a meal made up of a variety of dishes.  You will learn to make delicious recipes\, where to source and how to use a variety of ingredients that are used to make authentic Indian food.  We will break down the basics of cooking food from India to deliver smooth\, delicious dishes full of freshness and flavour.    \nAfter the class you will have a firm understanding of spices including aseofatida and amchoor as well as using ingredients such as tamarind and curry leaves. We will make and use a garam masala spice blend and explain how to prepare your spices for optimum flavour.   \nSample Recipes \nTarka dhal\nGohbi – cauliflower\nLemon cashew rice\nChapatis
URL:https://www.naturalcookeryschool.com/class/indian-thali-evening-2/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2018/11/thaliplate-sm.jpeg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20191030T183000
DTEND;TZID=Europe/London:20191030T210000
DTSTAMP:20260429T131821
CREATED:20190625T200109Z
LAST-MODIFIED:20210407T140548Z
UID:10000092-1572460200-1572469200@www.naturalcookeryschool.com
SUMMARY:Quick\, Healthy and Delicious
DESCRIPTION:Plant based recipes that are healthy\, quick and delicious. We all have a lot on our plate in life\, this class will help you make nutritious\, delicious meals without spending hours in the kitchen. Wholesome grains\, seasonal veg and lots of flavour are the key ingredients to delivering a quick meal. Nutritious foods paired with seasonal veg\, crunchy nuts and seeds all tied together with a delicious sauce or dressing. We will cover steps to save time\, make recipes versatile and use up ingredients on hand. \nSample Recipes \n\nPortabella with chimichurri\, lemony lentils and spinach\nZa’tar cauliflower with nutty quinoa and tahini sauce\nSweet potato and kale rosti with smokey black beans
URL:https://www.naturalcookeryschool.com/class/quick-healthy-and-delicious-3/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Quick and Delicious
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/01/chickpeatagine.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20191017T183000
DTEND;TZID=Europe/London:20191017T210000
DTSTAMP:20260429T131821
CREATED:20190715T150152Z
LAST-MODIFIED:20210407T140324Z
UID:10000095-1571337000-1571346000@www.naturalcookeryschool.com
SUMMARY:Middle Eastern Mezze
DESCRIPTION:Fresh herbs\, aromatic spices and fresh vegetables are the base for a Middle Eastern Mezze. Spend the evening learning creative plant based recipes inspired by middle eastern cuisine paired with British veg. The best way to celebrate this tasty cuisine is with a mezze platter comprised of a selection of small dishes.  Learn how to create your own mezze including gorgeous flatbread to serve your feast with.   \nSample Recipes\n• proper tabouleh full of fresh herbs\n• smokey Baba ghanoush – aubergine dip\n• Lavash flatbread with sumac and pul biber\n• Marinated olives\n• Traditional falafels
URL:https://www.naturalcookeryschool.com/class/middle-eastern-mezze-3/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Middle Eastern Mezze
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2015/01/falafelplated.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20191002T183000
DTEND;TZID=Europe/London:20191002T210000
DTSTAMP:20260429T131821
CREATED:20190628T085458Z
LAST-MODIFIED:20210407T140632Z
UID:10000093-1570041000-1570050000@www.naturalcookeryschool.com
SUMMARY:Taste of Thailand
DESCRIPTION:Rich coconut milk curries\, spicy salads\, sensational satays\, and famous noodle dishes set Thai cuisine apart from the rest of the Asian food world. \nThis class will provide you with a foundation for using Thai ingredients including lemongrass\, fermented radish\, kaffir lime leaves\, galangal and chillies as well techniques and cooking styles to create fantastic meals at home. \nSample Recipes: \n\nSom tum – British twist on green papaya salad\nThai green and red curry\nPad Thai – Erin’s famous version of the Thai classic
URL:https://www.naturalcookeryschool.com/class/taste-of-thailand/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Taste of Thailand
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2012/10/greencurry.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20190911T183000
DTEND;TZID=Europe/London:20190911T213000
DTSTAMP:20260429T131821
CREATED:20190625T191954Z
LAST-MODIFIED:20210407T140436Z
UID:10000091-1568226600-1568237400@www.naturalcookeryschool.com
SUMMARY:Oodles of Noodles
DESCRIPTION:Everyone loves noodles!  Spend the evening learning to create oodles of noodle bowls that are fresh\, healthy and bursting with flavour.  Traditional regional dishes with a local veggie twist. We will focus on taste\, nutrition and speed to arm you with a repertoire of healthy dishes for quick meals when you need them.  \nSample recipes \nJapchae – Korean sweet potato noodles with sesame\, spinach and sprouting broccoli\nSingapore noodles – stir fried vegetables\, water chestnuts and cashews with rice vermicelli\nJapanese ramen with shiitake mushrooms\, glazed carrots\, edamame and miso broth\nPad Thai – Thai rice noodles with tofu\, tamarind sauce\, with bean sprouts and crunchy peanuts
URL:https://www.naturalcookeryschool.com/class/oodles-of-noodles-sept/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Evening Classes,Oodles of Noodles
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2018/05/padthai.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20190731T183000
DTEND;TZID=Europe/London:20190731T210000
DTSTAMP:20260429T131821
CREATED:20190313T161107Z
LAST-MODIFIED:20190729T081834Z
UID:10000088-1564597800-1564606800@www.naturalcookeryschool.com
SUMMARY:Spanish Tapas
DESCRIPTION:Be inspired by the flavours of Spain with an evening Spanish Tapas class.  In this class we will cover a range of authentic Spanish tapas inspired by the season and it’s produce.  These recipes are best enjoyed in the garden with the last of the summer sun and a jug of sangria! From moreish crispy aubergine to spicy potatoes and a vegetable based version of the classic rice dish paella.   \nSample Recipes \n\nEspinacas con Garbanzos – spinach with chickpeas\nPatatas bravas with alioli – spicy potatoes\nBerenjenas Fritas – crispy aubergine\nVegetable paella – saffron rice with olives and artichoke hearts
URL:https://www.naturalcookeryschool.com/class/spanish-tapas/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2012/10/DSC_1439.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20190703T183000
DTEND;TZID=Europe/London:20190703T210000
DTSTAMP:20260429T131821
CREATED:20190301T170158Z
LAST-MODIFIED:20210407T140633Z
UID:10000077-1562178600-1562187600@www.naturalcookeryschool.com
SUMMARY:Taste of Thailand
DESCRIPTION:Rich coconut milk curries\, spicy salads\, sensational satays\, and famous noodle dishes set Thai cuisine apart from the rest of the Asian food world. \nThis class will provide you with a foundation for using Thai ingredients including lemongrass\, fermented radish\, kaffir lime leaves\, galangal and chillies as well techniques and cooking styles to create fantastic meals at home. \nSample Recipes: \n\nSom tum – green papaya salad with a British twist\nThai green curry\nPad Thai – Erin’s famous version of the Thai classic
URL:https://www.naturalcookeryschool.com/class/taste-of-thailand-4/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Taste of Thailand
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2012/10/greencurry.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20190612T183000
DTEND;TZID=Europe/London:20190612T210000
DTSTAMP:20260429T131821
CREATED:20190313T154045Z
LAST-MODIFIED:20210407T142027Z
UID:10000087-1560364200-1560373200@www.naturalcookeryschool.com
SUMMARY:Flavours of Morocco
DESCRIPTION:Flavours of Morocco cookery class will help you gain insight to the enchanting culture of the Moors by creating traditional foods with authentic ingredients. Learn how to embrace the heady spices of a souk to create colourful and flavoursome dishes. We will teach you how to make a sumptuous feast including homemade harrisa\, stuffed flatbreads\, tagine and light fluffy couscous speckled with jewels. \nSample menu \n\nChickpea and spinach tagine with chermoula\nLemon and pomegranate cous cous\nOrange and date salad with sumac\nSpring onion and herb stuffed flatbread\nHarrisa\n\nView all Flavours of Morocco classes
URL:https://www.naturalcookeryschool.com/class/flavours-of-morocco/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Evening Classes,Flavours of Morocco
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/03/moroccanspread-1200-e1552491375200.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20190515T183000
DTEND;TZID=Europe/London:20190515T210000
DTSTAMP:20260429T131821
CREATED:20190207T112022Z
LAST-MODIFIED:20210407T135943Z
UID:10000076-1557945000-1557954000@www.naturalcookeryschool.com
SUMMARY:Indian Thali Evening
DESCRIPTION:Explore the magic of making an Indian Thali.  A thali is a meal made up of a variety of dishes.  You will learn to make delicious recipes\, where to source and how to use a variety of ingredients that are used to make authentic Indian food.  We will break down the basics of cooking food from India to deliver smooth\, delicious dishes full of freshness and flavour.    \nAfter the class you will have a firm understanding of spices including aseofatida and amchoor as well as using ingredients such as tamarind and curry leaves. We will make and use a garam masala spice blend and explain how to prepare your spices for optimum flavour.   \nSample Recipes \nTarka dhal\nGohbi – cauliflower\nLemon cashew rice\nChapatis
URL:https://www.naturalcookeryschool.com/class/indian-thali-evening/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Indian Evening
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2018/11/thaliplate-sm.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20190403T183000
DTEND;TZID=Europe/London:20190403T210000
DTSTAMP:20260429T131821
CREATED:20181018T202049Z
LAST-MODIFIED:20210407T140437Z
UID:10000037-1554316200-1554325200@www.naturalcookeryschool.com
SUMMARY:Oodles of Noodles
DESCRIPTION:Everyone loves noodles!  Spend the evening learning to create oodles of noodle bowls that are fresh\, healthy and bursting with flavour.  Traditional regional dishes with a local veggie twist. We will focus on taste\, nutrition and speed to arm you with a repertoire of healthy dishes for quick meals when you need them.  \nSample recipes \nJapchae – Korean sweet potato noodles with sesame\, spinach and sprouting broccoli\nSingapore noodles – stir fried vegetables\, water chestnuts and cashews with rice vermicelli\nJapanese ramen with shiitake mushrooms\, glazed carrots\, edamame and miso broth\nPad Thai – Thai rice noodles with tofu\, tamarind sauce\, with bean sprouts and crunchy peanuts
URL:https://www.naturalcookeryschool.com/class/oodles-of-noodles/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Oodles of Noodles
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2018/05/padthai.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20190327T183000
DTEND;TZID=Europe/London:20190327T210000
DTSTAMP:20260429T131821
CREATED:20181121T130107Z
LAST-MODIFIED:20210407T140325Z
UID:10000040-1553711400-1553720400@www.naturalcookeryschool.com
SUMMARY:Middle Eastern Mezze
DESCRIPTION:The food of the Middle East has become increasingly popular lately\, the best way to celebrate this tasty cuisine is with a mezze platter comprised of a selection of small dishes.  Learn how to create your own mezze including gorgeous flatbread to serve your feast with.   \nSample Recipes\n• Tabbouleh – herb packed bulgar salad\n• creamy and delicious homemade hummus\n• Za’atar flatbread from scratch\n• Marinated olives\n• Traditional falafels
URL:https://www.naturalcookeryschool.com/class/middle-eastern-mezze-2/
CATEGORIES:Classes,Evening Classes,Middle Eastern Mezze
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2015/01/falafelplated.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20190321T183000
DTEND;TZID=Europe/London:20190321T210000
DTSTAMP:20260429T131821
CREATED:20181018T195245Z
LAST-MODIFIED:20210427T120125Z
UID:10000036-1553193000-1553202000@www.naturalcookeryschool.com
SUMMARY:Pan Asian Express
DESCRIPTION:Hop on board for the Pan Asian Express! Pan Asian cuisine spans all of the southern countries in Asia. It encompasses the delicious flavours of Thai\, Malaysian\, Korea\, Vietnam and Japanese cooking and transforms ordinary ingredients into mouthwatering fusion dishes. Join us as we explore these world renowned flavours.\nSample Menu \n\nKorean Mung Bean Pancakes – made with kimchi\nTom Kha – fragrant lemongrass and galangal soup\nKatsu Curry – sweet spicy and bold Japanese curry
URL:https://www.naturalcookeryschool.com/class/pan-asian-express/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Pan Asian Express
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2018/10/Katsu-curry-plated-e1620125110100.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20190220T183000
DTEND;TZID=Europe/London:20190220T210000
DTSTAMP:20260429T131821
CREATED:20180902T163256Z
LAST-MODIFIED:20210407T140634Z
UID:10000028-1550687400-1550696400@www.naturalcookeryschool.com
SUMMARY:Taste of Thailand
DESCRIPTION:NB This class is now sold out\, but will run again on 17th April. \nRich coconut milk curries\, spicy salads\, sensational satays\, and famous noodle dishes set Thai cuisine apart from the rest of the Asian food world. \nThis class will provide you with a foundation for using Thai ingredients including lemongrass\, green papaya\, kaffir lime leaves\, galangal and chillies as well techniques and cooking styles to create fantastic meals at home. \nSample Recipes: \n\nTom Sum (sweet\, sour and spicy salad)\nThai green and red curry\nPad Thai – Erin’s famous version of the Thai classic
URL:https://www.naturalcookeryschool.com/class/taste-of-thailand-2/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Taste of Thailand
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2018/09/greenpapaya1-copy.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20190213T183000
DTEND;TZID=Europe/London:20190213T210000
DTSTAMP:20260429T131821
CREATED:20180917T141105Z
LAST-MODIFIED:20210407T140550Z
UID:10000031-1550082600-1550091600@www.naturalcookeryschool.com
SUMMARY:Quick\, Healthy and Delicious
DESCRIPTION:NB This class is now sold out\, but it will run again on the 8th May. \nPlant based recipes that are healthy\, quick and delicious.  We all have a lot on our plate in life\, this class will help you make nutritious\, delicious meals without spending hours in the kitchen.  Wholesome grains\, seasonal veg and lots of flavour are the key ingredients to delivering a quick meal. Nutritious foods paired with seasonal veg\, crunchy nuts and seeds all tied together with a delicious sauce or dressing. We will cover steps to save time\, make recipes versatile and use up ingredients on hand.\n \nSample Recipes \n\nSpinach and chickpea curry in a hurry\nRoasted beetroot and shallots with puy lentils and hazelnuts\nSesame tofu with rice noodles and Asian slaw\nSweet potato and kale rosti with chipotle black beans and smashed avocado
URL:https://www.naturalcookeryschool.com/class/quick-healthy-delicious/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Quick and Delicious
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/01/chickpeatagine.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20190123T183000
DTEND;TZID=Europe/London:20190123T210000
DTSTAMP:20260429T131821
CREATED:20180902T160438Z
LAST-MODIFIED:20181202T175027Z
UID:10000027-1548268200-1548277200@www.naturalcookeryschool.com
SUMMARY:One Pot Wonders
DESCRIPTION:This class will take you through a variety of one pot wonders perfect for easing into the cooler months. Autumn vegetables paired with pulses and grains to create delicious nutritious dishes that are packed with plant based protein. These delicious and nutritious dishes are easy peasy and quick for busy lives. \nSample Recipes: \n\nCreamy French lentils with parsnips and kale\nMexican black bean chilli and cornbread\nHungarian mushroom and cabbage with dumplings\nThai style peanut noodles
URL:https://www.naturalcookeryschool.com/class/one-pot-wonders/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2012/10/saucepanJPG.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20181107T190000
DTEND;TZID=Europe/London:20181107T213000
DTSTAMP:20260429T131821
CREATED:20180913T172341Z
LAST-MODIFIED:20181009T084750Z
UID:10000030-1541617200-1541626200@www.naturalcookeryschool.com
SUMMARY:One Pot Wonders
DESCRIPTION:This class will take you through a variety of one pot wonders\, perfect winter warmers for the cold months. Winter vegetables paired with pulses and grains to create delicious nutritious dishes that are packed with plant based protein. These delicious and nutritious dishes are easy peasy and quick for busy lives. \nSample Recipes: \n\nFreekah with winter squash\, spinach and za’atar\nMexican black bean chilli and cornbread\nHungarian mushroom and cabbage with dumplings\nThai style peanut noodles
URL:https://www.naturalcookeryschool.com/class/one-pot-wonders-2/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2012/10/saucepanJPG.jpg
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20180925T190000
DTEND;TZID=Europe/London:20180925T213000
DTSTAMP:20260429T131821
CREATED:20180726T151025Z
LAST-MODIFIED:20210407T140325Z
UID:10000063-1537902000-1537911000@www.naturalcookeryschool.com
SUMMARY:Middle Eastern Mezze
DESCRIPTION:The food of the Middle East has become increasingly popular lately\, the best way to celebrate this tasty cuisine is with a mezze platter comprised of a selection of small dishes.  Learn how to create your own mezze including gorgeous flatbread to serve your feast with.   \nSample Recipes\n• proper Tabouleh full of fresh herbs\n• smokey Baba ghanoush – aubergine dip\n• creamy and delicious homemade Hummus\n• Za’atar flatbread from scratch\n• Marinated olives\n• Traditional falafels
URL:https://www.naturalcookeryschool.com/class/middle-eastern-mezze/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Middle Eastern Mezze
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2015/01/mezzespread.jpg
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