BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Natural Cookery School - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Natural Cookery School
X-ORIGINAL-URL:https://www.naturalcookeryschool.com
X-WR-CALDESC:Events for Natural Cookery School
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Europe/London
BEGIN:DAYLIGHT
TZOFFSETFROM:+0000
TZOFFSETTO:+0100
TZNAME:BST
DTSTART:20230326T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0100
TZOFFSETTO:+0000
TZNAME:GMT
DTSTART:20231029T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0000
TZOFFSETTO:+0100
TZNAME:BST
DTSTART:20240331T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0100
TZOFFSETTO:+0000
TZNAME:GMT
DTSTART:20241027T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0000
TZOFFSETTO:+0100
TZNAME:BST
DTSTART:20250330T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0100
TZOFFSETTO:+0000
TZNAME:GMT
DTSTART:20251026T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0000
TZOFFSETTO:+0100
TZNAME:BST
DTSTART:20260329T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0100
TZOFFSETTO:+0000
TZNAME:GMT
DTSTART:20261025T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0000
TZOFFSETTO:+0100
TZNAME:BST
DTSTART:20270328T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0100
TZOFFSETTO:+0000
TZNAME:GMT
DTSTART:20271031T010000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260314T100000
DTEND;TZID=Europe/London:20260314T150000
DTSTAMP:20260418T155601
CREATED:20250905T152748Z
LAST-MODIFIED:20250905T152748Z
UID:10000698-1773482400-1773500400@www.naturalcookeryschool.com
SUMMARY:Gluten Free Baking
DESCRIPTION:Gluten free baking has come so far over the years and we have learned a lot in the process! Let us share that with you in our all day Gluten Free Baking cookery class.  This class help you understand the science of gluten free baking\, by showcasing an assortment of gluten free flours and various things that you can do with them.\nWe will spend the day in the kitchen creating a beautiful spread of mouth watering gluten free sweet and savoury treats. The day will be broken up by a gluten free two course lunch of items created during the course accompanied by plenty of tasting along the way.  There will also be items for you to take home Please note that the ingredients on this course are gluten free but the kitchen is not dedicated gluten free. All of the recipes will be dairy free and vegan as well as gluten free. \nSample Recipes \n\nLemon almond sponge\nLeek focaccia\nBrown bread\nNigella seed naan bread\nFlax\, sunflower and sesame crackers\nSeedy carrot cake or muffins\nFarniata – chickpea flatbread
URL:https://www.naturalcookeryschool.com/class/gluten-free-baking-5/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Gluten Free Baking
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2023/10/GF-Baking.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251025T100000
DTEND;TZID=Europe/London:20251025T153000
DTSTAMP:20260418T155601
CREATED:20250211T170140Z
LAST-MODIFIED:20250325T163940Z
UID:10000642-1761386400-1761406200@www.naturalcookeryschool.com
SUMMARY:Gluten Free Baking
DESCRIPTION:Gluten free baking has come so far over the years and we have learned a lot in the process! Let us share that with you in our all day Gluten Free Baking cookery class.  This class help you understand the science of gluten free baking\, by showcasing an assortment of gluten free flours and various things that you can do with them.\nWe will spend the day in the kitchen creating a beautiful spread of mouth watering gluten free sweet and savoury treats. The day will be broken up by a gluten free two course lunch of items created during the course accompanied by plenty of tasting along the way.  There will also be items for you to take home Please note that the ingredients on this course are gluten free but the kitchen is not dedicated gluten free. All of the recipes will be dairy free and vegan as well as gluten free. \nSample Recipes \n\nLemon almond sponge\nLeek focaccia\nBrown bread\nNigella seed naan bread\nFlax\, sunflower and sesame crackers\nSeedy carrot cake or muffins\nFarniata – chickpea flatbread
URL:https://www.naturalcookeryschool.com/class/gluten-free-baking-4/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Gluten Free Baking
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2023/10/GF-Baking.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20250308T100000
DTEND;TZID=Europe/London:20250308T153000
DTSTAMP:20260418T155601
CREATED:20241105T145611Z
LAST-MODIFIED:20250116T163932Z
UID:10000608-1741428000-1741447800@www.naturalcookeryschool.com
SUMMARY:Gluten Free Baking
DESCRIPTION:Gluten free baking has come so far over the years and we have learned a lot in the process! Let us share that with you in our all day Gluten Free Baking cookery class.  This class help you understand the science of gluten free baking\, by showcasing an assortment of gluten free flours and various things that you can do with them.\nWe will spend the day in the kitchen creating a beautiful spread of mouth watering gluten free sweet and savoury treats. The day will be broken up by a gluten free two course lunch of items created during the course accompanied by plenty of tasting along the way.  There will also be items for you to take home Please note that the ingredients on this course are gluten free but the kitchen is not dedicated gluten free. All of the recipes will be dairy free and vegan as well as gluten free. \nSample Recipes \n\nLemon almond sponge\nLeek focaccia\nBrown bread\nNigella seed naan bread\nFlax\, sunflower and sesame crackers\nSeedy carrot cake or muffins\nRaspberry ripple cheesecake
URL:https://www.naturalcookeryschool.com/class/gluten-free-baking-3/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Gluten Free Baking
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2023/10/GF-Baking.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20241005T100000
DTEND;TZID=Europe/London:20241005T153000
DTSTAMP:20260418T155601
CREATED:20231018T123732Z
LAST-MODIFIED:20240829T132651Z
UID:10000492-1728122400-1728142200@www.naturalcookeryschool.com
SUMMARY:Gluten Free Baking
DESCRIPTION:Gluten free baking has come so far over the years and we have learned a lot in the process! Let us share that with you in our all day Gluten Free Baking cookery class.  This class help you understand the science of gluten free baking\, by showcasing an assortment of gluten free flours and various things that you can do with them.\nWe will spend the day in the kitchen creating a beautiful spread of mouth watering gluten free sweet and savoury treats. The day will be broken up by a gluten free two course lunch of items created during the course accompanied by plenty of tasting along the way.  There will also be items for you to take home Please note that the ingredients on this course are gluten free but the kitchen is not dedicated gluten free. All of the recipes will be dairy free and vegan as well as gluten free. \nSample Recipes \n\nPolenta\, orange and almond cake\nLeek focaccia\nBrown bread\nNigella seed naan bread\nFlax\, sunflower and sesame crackers\nSeedy carrot muffins\nRaspberry ripple cheesecake
URL:https://www.naturalcookeryschool.com/class/gluten-free-baking-2/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Gluten Free Baking
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2023/10/GF-Baking.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240413T100000
DTEND;TZID=Europe/London:20240413T153000
DTSTAMP:20260418T155601
CREATED:20231018T123315Z
LAST-MODIFIED:20231215T133154Z
UID:10000491-1713002400-1713022200@www.naturalcookeryschool.com
SUMMARY:Gluten Free Baking
DESCRIPTION:Gluten free baking has come so far over the years and we have learned a lot in the process! Let us share that with you in our all day Gluten Free Baking cookery class.  This class help you understand the science of gluten free baking\, by showcasing an assortment of gluten free flours and various things that you can do with them.\nWe will spend the day in the kitchen creating a beautiful spread of mouth watering gluten free sweet and savoury treats. The day will be broken up by a gluten free two course lunch of items created during the course accompanied by plenty of tasting along the way.  There will also be items for you to take home Please note that the ingredients on this course are gluten free but the kitchen is not dedicated gluten free. All of the recipes will be dairy free and vegan as well as gluten free. \nSample Recipes \n\nPolenta\, orange and almond cake\nLeek focaccia\nBrown bread\nNigella seed naan bread\nRosewater and pistachio cake\nSeedy carrot muffins\nRaspberry ripple cheesecake
URL:https://www.naturalcookeryschool.com/class/gluten-free-baking/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Gluten Free Baking
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2022/10/naturalkitchen-scaled-e1664891728583.jpeg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
END:VCALENDAR