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X-WR-CALDESC:Events for Natural Cookery School
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260107T183000
DTEND;TZID=Europe/London:20260107T210000
DTSTAMP:20260502T121026
CREATED:20250905T150133Z
LAST-MODIFIED:20251120T131911Z
UID:10000696-1767810600-1767819600@www.naturalcookeryschool.com
SUMMARY:Taco Night
DESCRIPTION:Do you love tacos!  Well\, so do we.  Our Taco Night cookery class is a party for the taste buds\, full of fresh authentic Mexican ingredients. They are easy to make and perfect for sharing with friends. Spend the evening learning how to make traditional fresh corn tortillas for soft corn tacos and a variety of fillings.   We will make a Mexican street food classic\, taquitos de papas and carnitas\, using pulled jackfruit.  No taco class would be complete without a variety of garnishes\, including pickles\, salsas and guacamole and delicious refried black beans. Join us for the fiesta! \nSample Menu \n\nTaquitos de papas – potato taquitos\nPulled Jackfruit tacos\nPink pickled onions\nhomemade corn tortillas\nRefried black beans\nSalsas and guacamole
URL:https://www.naturalcookeryschool.com/class/taco-night/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Mexican Street Food,Taco Night
ATTACH;FMTTYPE=image/png:https://www.naturalcookeryschool.com/wp-content/uploads/2018/09/DSC_0621-copy-1.png
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251101T100000
DTEND;TZID=Europe/London:20251101T140000
DTSTAMP:20260502T121026
CREATED:20200923T093357Z
LAST-MODIFIED:20250520T093329Z
UID:10000025-1761991200-1762005600@www.naturalcookeryschool.com
SUMMARY:Day of the Dead Mexican Street Food
DESCRIPTION:Celebrate Día de Los Muertos (Day of the Dead) with our Mexican Street Food cookery class. A fiesta for the taste buds\, full of fresh ingredients and deeply complex flavours. Spend the day learning about the ancient culture and ingredients and how to use them and where to source them. Dried chillies\, beans and masa harina will take centre stage as we create traditional Mexican cuisine. This ain’t no Tex Mex. Erin has a deep rooted passion for Mexican flavours and techniques from her time spent in Northern California surrounded by Mexican friends\, ingredients and influences. \nSample Menu \n\nHeart of palm ceviche\nOyster mushroom or pulled jackfruit tamales\nMole Poblano – famous chocolate and chilli sauce\nFrijoles negros refritos – refried black beans\nPink pickled onions\nFresh corn tortillas\nFrijoles negors – black refried beans\nA selection of salsas and guacamole\nChurros and chocolate sauce
URL:https://www.naturalcookeryschool.com/class/day-of-the-dead-mexican-street-food/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Mexican Street Food
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/01/spread2-copy.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20250812T183000
DTEND;TZID=Europe/London:20250812T213000
DTSTAMP:20260502T121026
CREATED:20250304T155237Z
LAST-MODIFIED:20250512T072056Z
UID:10000649-1755023400-1755034200@www.naturalcookeryschool.com
SUMMARY:Mexican Street Food
DESCRIPTION:Get your sombrero out! Our Mexican Street Food Cookery class is a party for the taste buds\, full of fresh ingredients and deeply complex flavours. Spend the evening learning about the ancient culture and ingredients and how to use them and where to source them. Dried chillies\, beans and masa harina will take centre stage as we create traditional Mexican cuisine. This ain’t no Tex Mex. Erin has a deep rooted passion for Mexican flavours and techniques from her time spent in Northern California surrounded by Mexican friends\, ingredients and influences. \nSample Menu \n\nPortabella fajitas\nTaquitos de papas\nFrijoles negros – black refried beans\nPink pickled onions\nhomemade corn tortillas\nHeart of Palm ceviche\nSalsas and guacamole
URL:https://www.naturalcookeryschool.com/class/mexican-street-food-13/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Mexican Street Food
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/01/spread2-copy.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20250514T183000
DTEND;TZID=Europe/London:20250514T213000
DTSTAMP:20260502T121026
CREATED:20250109T192054Z
LAST-MODIFIED:20250304T155430Z
UID:10000625-1747247400-1747258200@www.naturalcookeryschool.com
SUMMARY:Mexican Street Food
DESCRIPTION:Get your sombrero out! Our Mexican Street Food Cookery class is a party for the taste buds\, full of fresh ingredients and deeply complex flavours. Spend the evening learning about the ancient culture and ingredients and how to use them and where to source them. Dried chillies\, beans and masa harina will take centre stage as we create traditional Mexican cuisine. This ain’t no Tex Mex. Erin has a deep rooted passion for Mexican flavours and techniques from her time spent in Northern California surrounded by Mexican friends\, ingredients and influences. \nSample Menu \n\nPortabella fajitas\nTaquitos de Papas\nFrijoles negros – blacjk refried beans\nPink pickled onions\nhomemade corn tortillas\nHeart of Palm ceviche\nSalsas and guacamole
URL:https://www.naturalcookeryschool.com/class/mexican-street-food-12/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Mexican Street Food
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/01/spread2-copy.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20250219T183000
DTEND;TZID=Europe/London:20250219T213000
DTSTAMP:20260502T121026
CREATED:20241028T105453Z
LAST-MODIFIED:20250116T163935Z
UID:10000598-1739989800-1740000600@www.naturalcookeryschool.com
SUMMARY:Mexican Street Food
DESCRIPTION:Get your sombrero out! Our Mexican Street Food Cookery class is a party for the taste buds\, full of fresh ingredients and deeply complex flavours. Spend the evening learning about the ancient culture and ingredients and how to use them and where to source them. Dried chillies\, beans and masa harina will take centre stage as we create traditional Mexican cuisine. This ain’t no Tex Mex. Erin has a deep rooted passion for Mexican flavours and techniques from her time spent in Northern California surrounded by Mexican friends\, ingredients and influences. \nSample Menu \n\nTaquitos de papas\nFrijoles negros – blacjk refried beans\nPink pickled onions\nhomemade corn tortillas\nHeart of Palm ceviche\nSalsas and guacamole
URL:https://www.naturalcookeryschool.com/class/mexican-street-food-11/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Mexican Street Food
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/01/spread2-copy.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20241030T183000
DTEND;TZID=Europe/London:20241030T213000
DTSTAMP:20260502T121026
CREATED:20240221T184000Z
LAST-MODIFIED:20240821T084734Z
UID:10000540-1730313000-1730323800@www.naturalcookeryschool.com
SUMMARY:Day of the Dead - Mexican Fiesta
DESCRIPTION:Get your sombrero out! Our Day of the Dead Mexican Fiesta cookery class is a party for the taste buds\, full of fresh ingredients and deeply complex flavours. Spend the day learning about the ancient culture and ingredients and how to use them and where to source them. Dried chillies\, beans and masa harina will take centre stage as we create traditional Mexican cuisine. This ain’t no Tex Mex. Erin has a deep-rooted passion for Mexican flavours and techniques from her time spent in Northern California surrounded by Mexican friends\, ingredients and influences. \nSample Menu \n\nHeart of palm ceviche\nOyster mushroom tamales\nMole Poblano – famous chocolate and chilli sauce\nFrijoles negros refritos – refried black beans
URL:https://www.naturalcookeryschool.com/class/day-of-the-dead-mexican-fiesta/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Mexican Street Food
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/01/spread2-copy.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240703T183000
DTEND;TZID=Europe/London:20240703T213000
DTSTAMP:20260502T121026
CREATED:20240402T140043Z
LAST-MODIFIED:20240402T140100Z
UID:10000549-1720031400-1720042200@www.naturalcookeryschool.com
SUMMARY:Mexican Street Food
DESCRIPTION:Get your sombrero out! Our Mexican Street Food Cookery class is a party for the taste buds\, full of fresh ingredients and deeply complex flavours. Spend the evening learning about the ancient culture and ingredients and how to use them and where to source them. Dried chillies\, beans and masa harina will take centre stage as we create traditional Mexican cuisine. This ain’t no Tex Mex. Erin has a deep rooted passion for Mexican flavours and techniques from her time spent in Northern California surrounded by Mexican friends\, ingredients and influences. \nSample Menu \n\nTaquitos de papas\nFrijoles negros – blacjk refried beans\nPink pickled onions\nhomemade corn tortillas\nHeart of Palm ceviche\nSalsas and guacamole
URL:https://www.naturalcookeryschool.com/class/mexican-street-food-10/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Mexican Street Food
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/01/spread2-copy.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240228T183000
DTEND;TZID=Europe/London:20240228T213000
DTSTAMP:20260502T121026
CREATED:20230103T112159Z
LAST-MODIFIED:20240103T172311Z
UID:10000384-1709145000-1709155800@www.naturalcookeryschool.com
SUMMARY:Mexican Street Food
DESCRIPTION:Get your sombrero out! Our Mexican Street Food Cookery class is a party for the taste buds\, full of fresh ingredients and deeply complex flavours. Spend the evening learning about the ancient culture and ingredients and how to use them and where to source them. Dried chillies\, beans and masa harina will take centre stage as we create traditional Mexican cuisine. This ain’t no Tex Mex. Erin has a deep rooted passion for Mexican flavours and techniques from her time spent in Northern California surrounded by Mexican friends\, ingredients and influences. \nSample Menu \n\nTaquitos de papas\nFrijoles negros – blacjk refried beans\nPink pickled onions\nhomemade corn tortillas\nHeart of Palm ceviche\nSalsas and guacamole
URL:https://www.naturalcookeryschool.com/class/mexican-street-food-9/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Mexican Street Food
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/01/spread2-copy.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20231102T183000
DTEND;TZID=Europe/London:20231102T213000
DTSTAMP:20260502T121026
CREATED:20230103T111301Z
LAST-MODIFIED:20231215T133254Z
UID:10000383-1698949800-1698960600@www.naturalcookeryschool.com
SUMMARY:Mexican Street Food
DESCRIPTION:Get your sombrero out! Our Mexican Street Food Cookery class is a party for the taste buds\, full of fresh ingredients and deeply complex flavours. Spend the evening learning about the ancient culture and ingredients and how to use them and where to source them. Dried chillies\, beans and masa harina will take centre stage as we create traditional Mexican cuisine. This ain’t no Tex Mex. Erin has a deep rooted passion for Mexican flavours and techniques from her time spent in Northern California surrounded by Mexican friends\, ingredients and influences. \nSample Menu \n\nTaquitos de papas\nAncho refried beans\nPink pickled onions\nhomemade corn tortillas\nHeart of Palm ceviche\nSalsas and guacamole
URL:https://www.naturalcookeryschool.com/class/mexican-street-food-8/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Mexican Street Food
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/01/spread2-copy.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20230726T183000
DTEND;TZID=Europe/London:20230726T213000
DTSTAMP:20260502T121026
CREATED:20221230T151032Z
LAST-MODIFIED:20230429T094135Z
UID:10000382-1690396200-1690407000@www.naturalcookeryschool.com
SUMMARY:Mexican Street Food
DESCRIPTION:Get your sombrero out! Our Mexican Street Food Cookery class is a party for the taste buds\, full of fresh ingredients and deeply complex flavours. Spend the evening learning about the ancient culture and ingredients and how to use them and where to source them. Dried chillies\, beans and masa harina will take centre stage as we create traditional Mexican cuisine. This ain’t no Tex Mex. Erin has a deep rooted passion for Mexican flavours and techniques from her time spent in Northern California surrounded by Mexican friends\, ingredients and influences. \nSample Menu \n\nTaquitos de papas\nAncho refried beans\nPink pickled onions\nhomemade corn tortillas\nHeart of Palm ceviche\nSalsas and guacamole
URL:https://www.naturalcookeryschool.com/class/mexican-street-food-7/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Mexican Street Food
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/01/spread2-copy.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20230208T183000
DTEND;TZID=Europe/London:20230208T213000
DTSTAMP:20260502T121026
CREATED:20220901T093949Z
LAST-MODIFIED:20220901T094056Z
UID:10000331-1675881000-1675891800@www.naturalcookeryschool.com
SUMMARY:Mexican Street Food
DESCRIPTION:Get your sombrero out! Our Mexican Street Food Cookery class is a party for the taste buds\, full of fresh ingredients and deeply complex flavours. Spend the evening learning about the ancient culture and ingredients and how to use them and where to source them. Dried chillies\, beans and masa harina will take centre stage as we create traditional Mexican cuisine. This ain’t no Tex Mex. Erin has a deep rooted passion for Mexican flavours and techniques from her time spent in Northern California surrounded by Mexican friends\, ingredients and influences. \nSample Menu \n\nTaquitos de papas\nAncho refried beans\nPink pickled onions\nhomemade corn tortillas\nHeart of Palm ceviche\nSalsas and guacamole
URL:https://www.naturalcookeryschool.com/class/mexican-street-food-6/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Mexican Street Food
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/01/spread2-copy.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20221102T183000
DTEND;TZID=Europe/London:20221102T213000
DTSTAMP:20260502T121026
CREATED:20220518T124850Z
LAST-MODIFIED:20220901T093740Z
UID:10000300-1667413800-1667424600@www.naturalcookeryschool.com
SUMMARY:Mexican Street Food
DESCRIPTION:Get your sombrero out! Our Mexican Street Food Cookery class is a party for the taste buds\, full of fresh ingredients and deeply complex flavours. Spend the evening learning about the ancient culture and ingredients and how to use them and where to source them. Dried chillies\, beans and masa harina will take centre stage as we create traditional Mexican cuisine. This ain’t no Tex Mex. Erin has a deep rooted passion for Mexican flavours and techniques from her time spent in Northern California surrounded by Mexican friends\, ingredients and influences. \nSample Menu \n\nTaquitos de papas\nAncho refried beans\nPink pickled onions\nhomemade corn tortillas\nHeart of Palm ceviche\nSalsas and guacamole
URL:https://www.naturalcookeryschool.com/class/mexican-street-food-5/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Mexican Fiesta,Mexican Street Food
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/01/spread2-copy.jpg
END:VEVENT
END:VCALENDAR