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SUMMARY:The Plant Based Kitchen - 5 day course
DESCRIPTION:Whether you’re new to plant based cookery or looking to broaden your vegan repertoire\, you’ll gain confidence in the kitchen at Erin’s flagship five day cookery course. This immersive experience is a wonderful week of hands-on cooking and eye-opening demonstrations\, where you will learn to create delicious seasonal and organic meals. \nErin will share culinary and nutritional expertise gained over decades of working with food\, showing you how to use proteins such as tofu and tempeh as the building blocks for delicious dishes; how to create fine foundations with plant based sauces and stocks; and demonstrating modern and traditional recipes from around the world. You’ll learn more about why shopping seasonally is so important to health\, and you’ll pick up professional tips and tricks that will help you become a natural in the kitchen. \nPlease see a full description on The Plant Based Kitchen page and for accommodation the Where to Stay page \nThe small print – please take the time to read our terms and conditions before booking. In the case of cancellation due to a national lockdown\, your money will be refunded or you can book on another course.
URL:https://www.naturalcookeryschool.com/class/the-plant-based-kitchen-5-day-course/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:5 Day,Classes,Multi Day
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2024/08/mains2.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
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