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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20230805T100000
DTEND;TZID=Europe/London:20230805T153000
DTSTAMP:20260608T170459
CREATED:20230405T152711Z
LAST-MODIFIED:20231215T133312Z
UID:10000455-1691229600-1691249400@www.naturalcookeryschool.com
SUMMARY:The Veg Table
DESCRIPTION:Trying to eat less meat or just eat more veg? The Veg Table cookery class will jazz up your table with healthy\, delicious dishes. We will cover an array of plant-based recipes that inspire you to eat more vegetarian and vegan meals. Join Erin for a day with recipes inspired from her cookbook\, The Veg Table. World flavours mixed with seasonal vegetables that help put veg in the centre of the table like it should be. \nSample Recipes \n\nPortabella fajitas tacos with Mexican slaw\nAubergine and lentil moussaka\nGreek green beans with tomatoes\nVeggie Paella\nVietnasmese Summer Rolls
URL:https://www.naturalcookeryschool.com/class/the-veg-table-15/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,The Veg Table
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/02/fajitas-1-scaled.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20221119T100000
DTEND;TZID=Europe/London:20221119T153000
DTSTAMP:20260608T170459
CREATED:20220519T124935Z
LAST-MODIFIED:20220815T113831Z
UID:10000309-1668852000-1668871800@www.naturalcookeryschool.com
SUMMARY:The Veg Table
DESCRIPTION:Trying to eat less meat or just eat more veg? The Veg Table cookery class will jazz up your table with healthy\, delicious dishes. We will cover an array of plant-based recipes that inspire you to eat more vegetarian and vegan meals. Join Erin for a day with recipes inspired from her cookbook\, The Veg Table. World flavours mixed with seasonal vegetables that help put veg in the centre of the table like it should be. \nSample Recipes \n\nPulled jackfruit tacos\nSpinach and chickpea filo parcels\nSquash and lentil moussaka\nCreamy polenta with mushroom ragu\nCauliflower curry with lemon cashew rice
URL:https://www.naturalcookeryschool.com/class/the-veg-table-13/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Day Classes,The Veg Table
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2016/11/polenta-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220709T100000
DTEND;TZID=Europe/London:20220709T153000
DTSTAMP:20260608T170459
CREATED:20220102T173300Z
LAST-MODIFIED:20220518T114432Z
UID:10000274-1657360800-1657380600@www.naturalcookeryschool.com
SUMMARY:The Veg Table
DESCRIPTION:Trying to eat less meat or just eat more veg? The Veg Table cookery class will jazz up your table with healthy\, delicious dishes. We will cover an array of plant-based recipes that inspire you to eat more vegetarian and vegan meals. Join Erin for a day with recipes inspired from her cookbook\, The Veg Table. World flavours mixed with seasonal vegetables that help put veg in the centre of the table like it should be. \nSample Recipes \n\nSweetcorn and mango soft tacos with Mexican slaw\nSpanish spinach and chickpea parcels\nAubergine and lentil moussaka\nCauliflower curry with lemon rice
URL:https://www.naturalcookeryschool.com/class/the-veg-table-12/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Day Classes,The Veg Table
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/02/fajitas-1-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220507T100000
DTEND;TZID=Europe/London:20220507T153000
DTSTAMP:20260608T170459
CREATED:20220102T171204Z
LAST-MODIFIED:20220102T171204Z
UID:10000273-1651917600-1651937400@www.naturalcookeryschool.com
SUMMARY:The Veg Table
DESCRIPTION:Trying to eat less meat or just eat more veg? The Veg Table cookery class will jazz up your table with healthy\, delicious dishes. We will cover an array of plant-based recipes that inspire you to eat more vegetarian and vegan meals. Join Erin for a day with recipes inspired from her cookbook\, The Veg Table. World flavours mixed with seasonal vegetables that help put veg in the centre of the table like it should be. \nSample Recipes \n\nPortabella fajitas with Mexican slaw\nSpinach and chickpea parcles\nAubergine and lentil moussaka\nCeleriac fingers with tartare sauce
URL:https://www.naturalcookeryschool.com/class/the-veg-table-11/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Day Classes,The Veg Table
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/02/fajitas-1-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220319T100000
DTEND;TZID=Europe/London:20220319T153000
DTSTAMP:20260608T170459
CREATED:20211122T204320Z
LAST-MODIFIED:20220316T100818Z
UID:10000250-1647684000-1647703800@www.naturalcookeryschool.com
SUMMARY:The Veg Table
DESCRIPTION:Trying to eat less meat or just eat more veg? The Veg Table cookery class will jazz up your table with healthy\, delicious dishes. We will cover an array of plant-based recipes that inspire you to eat more vegetarian and vegan meals. Join Erin for a day with recipes inspired from her cookbook\, The Veg Table. World flavours mixed with seasonal vegetables that help put veg in the centre of the table like it should be. \nSample Recipes \n\nPortabella fajitas with Mexican slaw\nChickpea and spinach filo parcels\nSquash and lentil moussaka\nZa’atar celeriac with tahini sauce
URL:https://www.naturalcookeryschool.com/class/the-veg-table-10/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Day Classes,The Veg Table
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/02/fajitas-1-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220213T100000
DTEND;TZID=Europe/London:20220213T153000
DTSTAMP:20260608T170459
CREATED:20211027T124838Z
LAST-MODIFIED:20211027T124838Z
UID:10000236-1644746400-1644766200@www.naturalcookeryschool.com
SUMMARY:The Veg Table
DESCRIPTION:Trying to eat less meat or just eat more veg? The Veg Table cookery class will jazz up your table with healthy\, delicious dishes. We will cover an array of plant-based recipes that inspire you to eat more vegetarian and vegan meals. Join Erin for a day with recipes inspired from her cookbook\, The Veg Table. World flavours mixed with seasonal vegetables that help put veg in the centre of the table like it should be. \nSample Recipes \n\nPortabella fajitas with Mexican slaw\nChickpea and spinach tagine\nSquash moussaka\nCeleriac fingers with tartare sauce
URL:https://www.naturalcookeryschool.com/class/the-veg-table-9/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Day Classes,The Veg Table
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/02/fajitas-1-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220116T100000
DTEND;TZID=Europe/London:20220116T153000
DTSTAMP:20260608T170459
CREATED:20210829T165019Z
LAST-MODIFIED:20210829T165019Z
UID:10000215-1642327200-1642347000@www.naturalcookeryschool.com
SUMMARY:The Veg Table
DESCRIPTION:Trying to eat less meat or just eat more veg? The Veg Table cookery class will jazz up your table with healthy\, delicious dishes. We will cover an array of plant-based recipes that inspire you to eat more vegetarian and vegan meals. Join Erin for a day with recipes inspired from her cookbook\, The Veg Table. World flavours mixed with seasonal vegetables that help put veg in the centre of the table like it should be. \nSample Recipes \n\nPortabella fajitas with Mexican slaw\nMoroccan lentil and squash tagine\nSpanish chickpea and spinach filo parcels\nCauliflower curry with lemon cashew rice
URL:https://www.naturalcookeryschool.com/class/the-veg-table-8/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Day Classes,The Veg Table
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/02/fajitas-1-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20211009T100000
DTEND;TZID=Europe/London:20211009T153000
DTSTAMP:20260608T170459
CREATED:20210331T131214Z
LAST-MODIFIED:20210804T104659Z
UID:10000184-1633773600-1633793400@www.naturalcookeryschool.com
SUMMARY:The Veg Table
DESCRIPTION:Trying to eat less meat or just eat more veg? The Veg Table cookery class will jazz up your table with healthy\, delicious dishes. We will cover an array of plant-based recipes that inspire you to eat more vegetarian and vegan meals. Join Erin for a day with recipes inspired from her cookbook\, The Veg Table. World flavours mixed with seasonal vegetables that help put veg in the centre of the table like it should be. \nSample Recipes \n\nPortabella fajitas with Mexican slaw\nLentil and aubergine moussaka\nMoroccan chickpea and spinach filo parcels\nCauliflower curry with lemon cashew rice
URL:https://www.naturalcookeryschool.com/class/the-veg-table-7/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Day Classes,The Veg Table
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/02/fajitas-1-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20210814T100000
DTEND;TZID=Europe/London:20210814T153000
DTSTAMP:20260608T170459
CREATED:20210330T163226Z
LAST-MODIFIED:20210804T104926Z
UID:10000182-1628935200-1628955000@www.naturalcookeryschool.com
SUMMARY:The Veg Table
DESCRIPTION:Trying to eat less meat or just eat more veg? The Veg Table cookery class will jazz up your table with healthy\, delicious dishes. We will cover an array of plant-based recipes that inspire you to eat more vegetarian and vegan meals. Join Erin for a day with recipes inspired from her cookbook\, The Veg Table. World flavours mixed with seasonal vegetables that help put veg in the centre of the table like it should be. \nSample Recipes \n\nPortabella fajitas with Mexican slaw\nAubergine and lentil moussaka\nMoroccan chichpea and spinach parcels\nCauliflower curry with lemon cashew rice
URL:https://www.naturalcookeryschool.com/class/the-veg-table-6/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Day Classes,The Veg Table
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/02/fajitas-1-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20210523T100000
DTEND;TZID=Europe/London:20210523T153000
DTSTAMP:20260608T170459
CREATED:20200730T144937Z
LAST-MODIFIED:20210519T111251Z
UID:10000144-1621764000-1621783800@www.naturalcookeryschool.com
SUMMARY:The Veg Table
DESCRIPTION:Trying to eat less meat or just eat more veg? The Veg Table cookery class will jazz up your table with healthy\, delicious dishes. We will cover an array of plant-based recipes that inspire you to eat more vegetarian and vegan meals. Join Erin for a day with recipes inspired from her cookbook\, The Veg Table. World flavours mixed with seasonal vegetables help put veg in the centre of the table like it should be. \nSample Recipes \n\nPortabella fajitas with Mexican slaw\nSpinach and chickpea filo parcels\nSun dried tomato polenta with spring vegetable ragout\nCauliflower curry with lemon cashew rice
URL:https://www.naturalcookeryschool.com/class/the-veg-table-4/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Day Classes,The Veg Table
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/02/fajitas-1-scaled.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20210328T100000
DTEND;TZID=Europe/London:20210328T150000
DTSTAMP:20260608T170459
CREATED:20201106T134030Z
LAST-MODIFIED:20210409T103407Z
UID:10000166-1616925600-1616943600@www.naturalcookeryschool.com
SUMMARY:The Veg Table
DESCRIPTION:Trying to eat less meat or just eat more veg? The Veg Table cookery class will jazz up your table with healthy\, delicious dishes. We will cover an array of plant-based recipes that inspire you to eat more vegetarian and vegan meals. Join Erin for a day with recipes inspired from her cookbook\, The Veg Table. World flavours mixed with seasonal vegetables that help put veg in the centre of the table like it should be. \nSample Recipes \n\nPortabella fajitas with Mexican slaw\nKorean aubergine or sweet potato with tahini noodles\nBreaded celeriac cutlets with tartar sauce \nCauliflower curry with lemon cashew rice
URL:https://www.naturalcookeryschool.com/class/the-veg-table-5/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Day Classes,The Veg Table
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2019/02/fajitas-1-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20201031T100000
DTEND;TZID=Europe/London:20201031T153000
DTSTAMP:20260608T170459
CREATED:20200730T113531Z
LAST-MODIFIED:20210407T140807Z
UID:10000139-1604138400-1604158200@www.naturalcookeryschool.com
SUMMARY:The Veg Table
DESCRIPTION:Trying to eat less meat or just eat more veg? The Veg Table cookery class will jazz up your table with healthy\, delicious dishes. We will cover an array of plant-based recipes that inspire you to eat more vegetarian and vegan meals. Join Erin for a day with recipes inspired from her cookbook\, The Veg Table. World flavours mixed with seasonal vegetables that help put veg in the centre of the table like it should be. \nSample Recipes \n\nJackfruit tacos with Mexican slaw\nSpanish chickpea and spinach parcels\nSun-dried tomato polenta with mushroom and kale ragu\nCauliflower curry with lemon cashew rice
URL:https://www.naturalcookeryschool.com/class/the-veg-table-3/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Day Classes,The Veg Table
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2012/10/polenta.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20200919T100000
DTEND;TZID=Europe/London:20200919T150000
DTSTAMP:20260608T170459
CREATED:20200126T170409Z
LAST-MODIFIED:20210407T140808Z
UID:10000128-1600509600-1600527600@www.naturalcookeryschool.com
SUMMARY:The Veg Table
DESCRIPTION:Trying to eat less meat or just eat more veg? The Veg Table cookery class will jazz up your table with healthy\, delicious dishes. We will cover an array of plant-based recipes that inspire you to eat more vegetarian and vegan meals. Join Erin for a day with recipes inspired from her cookbook\, The Veg Table. World flavours mixed with seasonal vegetables that help put veg in the centre of the table like it should be. \nSample Recipes \n\nPortabella fajitas with Mexican slaw\nKorean aubergine with tahini noodles\nSpinach polenta with seasonal pesto and roasted vegetables\nCauliflower curry with lemon cashew rice
URL:https://www.naturalcookeryschool.com/class/the-veg-table-aug20/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Day Classes,The Veg Table
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2012/10/polenta.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20200111T100000
DTEND;TZID=Europe/London:20200111T150000
DTSTAMP:20260608T170459
CREATED:20190909T151347Z
LAST-MODIFIED:20210407T140811Z
UID:10000103-1578736800-1578754800@www.naturalcookeryschool.com
SUMMARY:The Veg Table
DESCRIPTION:NB This class is now sold out\, but will run again on 4th April. \nTrying to eat less meat or just eat more veg? The Veg Table cookery class will jazz up your table with healthy\, delicious dishes.  We will cover an array of plant based recipes that inspire you to eat more vegetarian and vegan meals. Join Erin for a day with recipes inspired from her cookbook\, The Veg Table. World flavours mixed with seasonal vegetables that help put veg in the centre of the table like it should be.   \nSample Recipes  \n\nMexican squash and tortilla soup\nMoroccan carrot and lentil tagine with harissa\nSpinach polenta with mushroom ragu\nCauliflower curry with lemon cashew rice
URL:https://www.naturalcookeryschool.com/class/the-veg-table-j2020/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Day Classes,The Veg Table
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2012/02/polenta.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20191012T100000
DTEND;TZID=Europe/London:20191012T153000
DTSTAMP:20260608T170459
CREATED:20190313T171526Z
LAST-MODIFIED:20210407T140811Z
UID:10000089-1570874400-1570894200@www.naturalcookeryschool.com
SUMMARY:The Veg Table
DESCRIPTION:Trying to eat less meat or just eat more veg? The Veg Table cookery class will jazz up your table with healthy\, delicious dishes.  We will cover an array of plant based recipes that inspire you to eat more vegetarian and vegan meals. Join Erin for a day with recipes inspired from her cookbook\, The Veg Table. World flavours mixed with seasonal vegetables that help put veg in the centre of the table like it should be.   \nSample Recipes  \n\nMexican squash and tortilla soup\nMoroccan carrot and lentil tagine with harissa\nSpinach polenta with mushroom ragu\nCauliflower curry with lemon cashew rice
URL:https://www.naturalcookeryschool.com/class/the-veg-table-october/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Day Classes,The Veg Table
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2012/02/polenta.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20190316T100000
DTEND;TZID=Europe/London:20190316T150000
DTSTAMP:20260608T170459
CREATED:20190115T162042Z
LAST-MODIFIED:20210407T140811Z
UID:10000071-1552730400-1552748400@www.naturalcookeryschool.com
SUMMARY:The Veg Table
DESCRIPTION:Trying to eat less meat or just eat more veg? The Veg Table cookery class will jazz up your table with healthy\, delicious dishes.  We will cover an array of plant based recipes that inspire you to eat more vegetarian and vegan meals. Join Erin for a day with recipes inspired from her new cookbook\, The Veg Table. World flavours mixed with seasonal vegetables that help put veg in the centre of the table like it should be.   \nSample Recipes  \n\nMexican tortilla soup\nMoroccan pumpkin and lentil tagine with harissa\nSpinach polenta with mushroom ragu\nSweet potato\, cauliflower and cashew curry\nChickpea and spinach filo parcels
URL:https://www.naturalcookeryschool.com/class/the-veg-table/
CATEGORIES:The Veg Table
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2012/02/polenta.jpg
END:VEVENT
END:VCALENDAR