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DTSTART;TZID=Europe/London:20260204T183000
DTEND;TZID=Europe/London:20260204T210000
DTSTAMP:20260501T094652
CREATED:20250904T152820Z
LAST-MODIFIED:20250904T154345Z
UID:10000679-1770229800-1770238800@www.naturalcookeryschool.com
SUMMARY:Very Vietnamese
DESCRIPTION:Fresh and fragrant are the flavours that describe our Very Vietnamese cookery class!  As well as delicious\, it is also light\, healthy and nutritious.  Vietnamese cuisine is influenced by many cultures including Cambodia\, France\, Malaysia\, China and its own indigenous traditions. From fragrant curries to crispy pancakes this class will teach you the basics of plant-based versions of Vietnamese classics. \n\n\nSample Recipes\n\n\n  \n\nBanh xeo – sizzling pancake\nRice paper rolls with peanut dipping sauce\nCà Ri Chay – Vietnamese curry\nLemongrass and chilli tofu
URL:https://www.naturalcookeryschool.com/class/very-vietnamese-9/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Very Vietnamese
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2020/02/bahn-xeo.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251002T183000
DTEND;TZID=Europe/London:20251002T213000
DTSTAMP:20260501T094652
CREATED:20250506T113858Z
LAST-MODIFIED:20250506T113858Z
UID:10000666-1759429800-1759440600@www.naturalcookeryschool.com
SUMMARY:Very Vietnamese
DESCRIPTION:Fresh and fragrant are the flavours that describe our Very Vietnamese cookery class!  As well as delicious\, it is also light\, healthy and nutritious.  Vietnamese cuisine is influenced by many cultures including Cambodia\, France\, Malaysia\, China and its own indigenous traditions. From fragrant curries to crispy pancakes this class will teach you the basics of plant-based versions of Vietnamese classics. \n\n\nSample Recipes\n\n\n  \n\nBanh xeo – sizzling pancake\nRice paper rolls with peanut dipping sauce\nCà Ri Chay – Vietnamese curry\nLemongrass and chilli tofu
URL:https://www.naturalcookeryschool.com/class/very-vietnamese-8/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Very Vietnamese
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2020/02/bahn-xeo.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20250212T183000
DTEND;TZID=Europe/London:20250212T213000
DTSTAMP:20260501T094652
CREATED:20240830T133647Z
LAST-MODIFIED:20250116T163936Z
UID:10000588-1739385000-1739395800@www.naturalcookeryschool.com
SUMMARY:Very Vietnamese
DESCRIPTION:Fresh and fragrant are the flavours that describe our Very Vietnamese cookery class!  As well as delicious\, it is also light\, healthy and nutritious.  Vietnamese cuisine is influenced by many cultures including Cambodia\, France\, Malaysia\, China and its own indigenous traditions. From fragrant curries to crispy pancakes this class will teach you the basics of plant-based versions of Vietnamese classics. \n\n\nSample Recipes\n\n\n  \n\nBanh xeo – sizzling pancake\nRice paper rolls with peanut dipping sauce\nCà Ri Chay – Vietnamese curry\nLemongrass and chilli tofu
URL:https://www.naturalcookeryschool.com/class/very-vietnamese-7/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Very Vietnamese
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2020/02/bahn-xeo.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240723T183000
DTEND;TZID=Europe/London:20240723T213000
DTSTAMP:20260501T094652
CREATED:20240423T153156Z
LAST-MODIFIED:20240701T145540Z
UID:10000557-1721759400-1721770200@www.naturalcookeryschool.com
SUMMARY:Very Vietnamese
DESCRIPTION:Fresh and fragrant are the flavours that describe our Very Vietnamese cookery class!  As well as delicious\, it is also light\, healthy and nutritious.  Vietnamese cuisine is influenced by many cultures including Cambodia\, France\, Malaysia\, China and its own indigenous traditions. From fragrant curries to crispy pancakes this class will teach you the basics of plant-based versions of Vietnamese classics. \n\n\nSample Recipes\n\n\n  \n\nBanh xeo – sizzling pancake\nCà Ri Chay – Vietnamese curry\nLemongrass and chilli tofu
URL:https://www.naturalcookeryschool.com/class/very-vietnamese-6/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Very Vietnamese
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2020/02/bahn-xeo.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20240320T183000
DTEND;TZID=Europe/London:20240320T213000
DTSTAMP:20260501T094652
CREATED:20230429T094613Z
LAST-MODIFIED:20231215T133158Z
UID:10000460-1710959400-1710970200@www.naturalcookeryschool.com
SUMMARY:Very Vietnamese
DESCRIPTION:Fresh and fragrant are the flavours that describe our Very Vietnamese cookery class!  As well as delicious\, it is also light\, healthy and nutritious.  Vietnamese cuisine is influenced by many cultures including Cambodia\, France\, Malaysia\, China and its own indigenous traditions. From brothy noodle soup to crispy pancakes this class will teach you the basics of plant-based versions of Vietnamese classics. \nSample Recipes \nPho – noodle soup\nBanh xeo – sizzling pancake\nCà Ri Chay – Vietnamese curry\nLemongrass and chilli tofu
URL:https://www.naturalcookeryschool.com/class/very-vietnamese-5/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Very Vietnamese
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2020/02/bahn-xeo.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20230727T183000
DTEND;TZID=Europe/London:20230727T213000
DTSTAMP:20260501T094652
CREATED:20230124T162324Z
LAST-MODIFIED:20231215T133314Z
UID:10000433-1690482600-1690493400@www.naturalcookeryschool.com
SUMMARY:Very Vietnamese
DESCRIPTION:Fresh and fragrant are the flavours that describe our Very Vietnamese cookery class!  As well as delicious\, it is also light\, healthy and nutritious.  Vietnamese cuisine is influenced by many cultures including Cambodia\, France\, Malaysia\, China and its own indigenous traditions. From brothy noodle soup to crispy pancakes this class will teach you the basics of plant-based versions of Vietnamese classics. \nSample Recipes \nVietnamese rice paper rolls\nBanh xeo – sizzling pancake\nCà Ri Chay – Vietnamese curry\nLemongrass and chilli tofu
URL:https://www.naturalcookeryschool.com/class/very-vietnamese-4/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Taste of Thailand,Thai and Vietnamese,Very Vietnamese
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2020/02/bahn-xeo.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20230615T183000
DTEND;TZID=Europe/London:20230615T213000
DTSTAMP:20260501T094652
CREATED:20230120T134848Z
LAST-MODIFIED:20230206T174858Z
UID:10000416-1686853800-1686864600@www.naturalcookeryschool.com
SUMMARY:Taste of Thailand
DESCRIPTION:Rich coconut milk curries\, spicy salads and famous noodle dishes set Thai cuisine apart from the rest of the Asian food world. These southeast Asian flavours are easy to create at home. \nOur Taste of Thailand cookery class will provide you with a foundation for using Thai ingredients including lemongrass\, fermented radish\, kaffir lime leaves\, galangal and chillies as well techniques and cooking styles to create fantastic meals at home. \nSample Recipes: \n\nSom tum – British twist on green papaya salad\nThai green curry\nPad Thai – Erin’s famous version of the Thai classic
URL:https://www.naturalcookeryschool.com/class/taste-of-thailand-16/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Taste of Thailand,Thai and Vietnamese,Very Vietnamese
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2012/10/greencurry.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20230514T100000
DTEND;TZID=Europe/London:20230514T153000
DTSTAMP:20260501T094652
CREATED:20230113T160447Z
LAST-MODIFIED:20230124T162549Z
UID:10000390-1684058400-1684078200@www.naturalcookeryschool.com
SUMMARY:Thai and Vietnamese
DESCRIPTION:Thai and Vietnamese flavours are always a hit.  Rich coconut milk curries\, spicy salads\, and famous noodle dishes set Thai and Vietnamese cuisine apart from the rest of the food world. These southeast Asian flavours are easy to create once you learn a few tricks and discover new ingredients. \nOur Thai and Vietnamese cookery class will provide you with a foundation for using southeast Asian ingredients including lemongrass\, fermented radish\, lime leaves\, galangal and chillies as well as techniques and cooking styles to create fantastic meals at home. \nSample Recipes: \n\nBanh Xeo Vietnamese sizzling pancakes\nSom tum – British twist on green papaya salad\nThai green curry\nPho – Vietnamese brothy noodles\nPad Thai\nFragrant banans in coconut milk
URL:https://www.naturalcookeryschool.com/class/thai-and-vietnamese-5/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Taste of Thailand,Thai and Vietnamese,Very Vietnamese
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2020/02/bahn-xeo.jpg
ORGANIZER;CN="Natural Cookery School":MAILTO:erin@naturalcookeryschool.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20230425T183000
DTEND;TZID=Europe/London:20230425T213000
DTSTAMP:20260501T094652
CREATED:20230215T111639Z
LAST-MODIFIED:20230215T112049Z
UID:10000442-1682447400-1682458200@www.naturalcookeryschool.com
SUMMARY:Taste of Thailand
DESCRIPTION:Rich coconut milk curries\, spicy salads and famous noodle dishes set Thai cuisine apart from the rest of the Asian food world. These southeast Asian flavours are easy to create at home. \nOur Taste of Thailand cookery class will provide you with a foundation for using Thai ingredients including lemongrass\, fermented radish\, kaffir lime leaves\, galangal and chillies as well techniques and cooking styles to create fantastic meals at home. \nSample Recipes: \n\nSom tum – British twist on green papaya salad\nThai green curry\nPad Thai – Erin’s famous version of the Thai classic
URL:https://www.naturalcookeryschool.com/class/taste-of-thailand-18/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Taste of Thailand,Thai and Vietnamese,Very Vietnamese
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2012/10/greencurry.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20230315T183000
DTEND;TZID=Europe/London:20230315T213000
DTSTAMP:20260501T094652
CREATED:20221104T163101Z
LAST-MODIFIED:20230124T162727Z
UID:10000356-1678905000-1678915800@www.naturalcookeryschool.com
SUMMARY:Very Vietnamese
DESCRIPTION:Fresh and fragrant are the flavours that describe our Very Vietnamese cookery class!  As well as delicious\, it is also light\, healthy and nutritious.  Vietnamese cuisine is influenced by many cultures including Cambodia\, France\, Malaysia and China and its own indigenous traditions. From brothy noodle soup to crispy pancakes this class will teach you the basics of plant-based versions of Vietnamese classics. \nSample Recipes \nVietnamese rice paper rolls\nBanh xeo – sizzling pancake\nCà Ri Chay – Vietnamese curry\nLemongrass and chilli tofu
URL:https://www.naturalcookeryschool.com/class/very-vietnamese-3/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Taste of Thailand,Thai and Vietnamese,Very Vietnamese
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2020/02/bahn-xeo.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20230215T183000
DTEND;TZID=Europe/London:20230215T213000
DTSTAMP:20260501T094652
CREATED:20220901T094442Z
LAST-MODIFIED:20230206T174858Z
UID:10000332-1676485800-1676496600@www.naturalcookeryschool.com
SUMMARY:Taste of Thailand
DESCRIPTION:Rich coconut milk curries\, spicy salads and famous noodle dishes set Thai cuisine apart from the rest of the Asian food world. These southeast Asian flavours are easy to create at home. \nOur Taste of Thailand cookery class will provide you with a foundation for using Thai ingredients including lemongrass\, fermented radish\, kaffir lime leaves\, galangal and chillies as well techniques and cooking styles to create fantastic meals at home. \nSample Recipes: \n\nSom tum – British twist on green papaya salad\nThai green curry\nPad Thai – Erin’s famous version of the Thai classic
URL:https://www.naturalcookeryschool.com/class/taste-of-thailand-15/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Taste of Thailand,Thai and Vietnamese,Very Vietnamese
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2012/10/greencurry.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20221123T183000
DTEND;TZID=Europe/London:20221123T213000
DTSTAMP:20260501T094652
CREATED:20220519T113424Z
LAST-MODIFIED:20221003T132334Z
UID:10000305-1669228200-1669239000@www.naturalcookeryschool.com
SUMMARY:Very Vietnamese
DESCRIPTION:Fresh and fragrant are the flavours that describe our Very Vietnamese cookery class!  As well as delicious\, it is also light\, healthy and nutritious.  Vietnamese cuisine is influenced by many cultures including Cambodia\, France\, Malaysia\, China and its own indigenous traditions. From brothy noodle soup to crispy pancakes this class will teach you the basics of plant-based versions for Vietnamese classics. \nSample Recipes \nVietnamese rice paper rolls\nBanh xeo – sizzling pancake\nPho – noodle soup\nBanh Mi – baguette sandwich
URL:https://www.naturalcookeryschool.com/class/very-vietnamese-2/
LOCATION:Natural Cookery School\, Days Mill\, Old Market\,\, Nailsworth\, GL6 0DU\, United Kingdom
CATEGORIES:Classes,Evening Classes,Very Vietnamese
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2020/02/bahn-xeo.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20220525T183000
DTEND;TZID=Europe/London:20220525T213000
DTSTAMP:20260501T094652
CREATED:20220113T135814Z
LAST-MODIFIED:20220113T135916Z
UID:10000292-1653503400-1653514200@www.naturalcookeryschool.com
SUMMARY:Very Vietnamese
DESCRIPTION:Fresh and fragrant are the flavours that describe our Very Vietnamese cookery class!  As well as delicious\, it is also light\, healthy and nutritious.  Vietnamese cuisine is influenced by many cultures including Cambodia\, France\, Malaysia\, China and its own indigenous traditions. From brothy noodle soup to crispy pancakes this class will teach you the basics of plant-based versions for Vietnamese classics. \nSample Recipes \nVietnamese rice paper rolls\nBanh xeo – sizzling pancake\nPho – noodle soup\nBanh Mi – baguette sandwich
URL:https://www.naturalcookeryschool.com/class/very-vietnamese/
CATEGORIES:Classes,Evening Classes,Very Vietnamese
ATTACH;FMTTYPE=image/jpeg:https://www.naturalcookeryschool.com/wp-content/uploads/2020/02/bahn-xeo.jpg
END:VEVENT
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