Cookery Classes

Natural Cookery School recipes are inspired by the season. Classes are a combination of hands-on and demonstration, with plenty of added tips and knife skills. You will work in small groups in our teaching kitchen, creating the recipes and tasting along the way.

Upcoming Classes

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    • Korean Kitchen

    Popular for it's noodles and rice dishes, Korean food is a favourite of many, but hard to find for some. In our Korean cooking class you will Learn how to create Korean inspired plant based recipes at home.

    £75.00

    Masala Dosas

    Masala dosas are a southern Indian treat, if you have had one then you know what we are talking about. Dosas are a thin crepe and usually served filled with beautifully spiced masala potatoes, fresh coconut chutney and rasam which is a lentil based curry.

    £75.00
    Imam Bayildi

    Greek and Turkish Mezze

    Greek and Turkish flavours are perfect for summer eating!  In this cookery class, we will explore both cuisines which share many similar characteristics.  Fresh salads, slow-roasted melt in your mouth vegetables and pillowy flatbreads.

    £150.00

    Sensational Salads, Dips and Flatbread

    Summer is made for colourful plates of salad, moorish dips and a quick, nutritious flatbread to mop it all up with. In this evening class, we will explore a variety of simple seasonal salads that are healthy, delicious and a snap to make. You will learn the basics of composing a salad...

    £75.00
    Thai Green Curry

    Taste of Thailand

    Rich coconut milk curries, spicy salads and famous noodle dishes set Thai cuisine apart from the rest of the Asian food world. Our Taste of Thailand evening cookery class will show you how to recreate these flavours at home.

    £75.00

    • Events at Natural Cookery School

    July Supper Club

    Join us at Natural Cookery School in our cosy dining room for a deliciously local Summer themed 5 course tasting menu of seasonal small plates.

    £55.00
    Indian Thali

    Indian Thali

    Explore the magic of making an Indian Thali. You will learn to make delicious recipes, where to source and how to use a variety of ingredients that are used to make authentic Indian food.

    £75.00

    • Bao Buns

    Bao Buns

    Learn how to make perfectly pillowy steam bao buns. The evening will be packed technique as we show you how to make the dough, prep the fillings and shape the buns.

    £75.00

    • Sensational Salads, Dips and Flatbread

    Autumn should still be full of colourful plates of salad, moorish dips and a quick, nutritious flatbread to mop it all up with. In this evening class, we will explore a variety of simple seasonal salads that are healthy, delicious and a snap to make. You will learn the basics of composing a salad...

    £50.00

    • Tofu and Tempeh

    Tofu and tempeh are wonderful sources of plant based protein, but a bit daunting when you don't know what to do with them. From crispy tofu bites to silky tofu mousse and a bit of mustard and rosemary glazed tempeh or smoky tempeh strips.

    £75.00
    Bánh xèo

    Very Vietnamese

    Fresh and fragrant are the flavours that describe our Very Vietnamese cookery class!  From fragrant curry to crispy pancakes this class will teach you the basics of plant-based versions for Vietnamese classics.

    £75.00
    Events at Natural Cookery School

    October Supper Club

    Join us at Natural Cookery School in our cosy dining room for a deliciously local harvest themed 5 course tasting menu of seasonal small plates.

    £55.00
    Erin's Recipes

    Arabian Nights

    Discover the world of Levantine cuisine with our Arabian Nights cookery class. This historic area includes the modern regions of Syria, Lebanon, Palestine and surrounding eastern Mediterranean.

    £150.00
    Pasta making

    Pasta and Gnocchi

    Join us for a fun-filled evening learning how to make perfect pasta with our Pasta class. Roll up your sleeves and get ready for the hands on cookery class making pasta favourites and seasonal sauces to accompany.

    £75.00

    • Masala Dosas

    Masala dosas are a southern Indian treat, if you have had one then you know what we are talking about. Dosas are a thin crepe and usually served filled with beautifully spiced masala potatoes, fresh coconut chutney and rasam which is a lentil based curry.

    £75.00
    Curries of the World - Curry is always a favourite. Explore how to make a variety of curries

    Curries of the World

    Curry is a global favourite, learn to recreate a variety of curries of the world. We will explore the seductively spiced curries of India, the creamy coconut curries of Thailand and truly special Ethiopian curry.

    £150.00
    Japanese Gyozas

    Ramen and Gyozas

    Fancy an evening learning how to make big bowls of brothy ramen with a side of crispy gyozas. Join us for our Ramen and Gyozas class and make two of Japan's most popular dishes.

    £75.00
    Thai Green Curry

    Taste of Thailand

    Rich coconut milk curries, spicy salads and famous noodle dishes set Thai cuisine apart from the rest of the Asian food world. Our Taste of Thailand evening cookery class will show you how to recreate these flavours at home.

    £75.00

    Batch Cooking – One Base, Many Meals

    Like the idea of batch cooking but don't want to make eat the same meal every night? In our One Base, Many Meals cookery class, you’ll discover how to make a versatile tomato-based stew that can be transformed into at least six delicious, healthy dishes.

    £125.00

    • Winter One Pot Wonders

    This class will take you through a variety of one pot wonders perfect for easing into the cooler months. Winter vegetables paired with pulses and grains to create delicious nutritious dishes.

    £75.00

    Festive Family Baking

    Join us for a fabulously festive baking experience, perfect for families who love spending time together in the kitchen. You’ll learn new recipes, techniques, and a few tricks of the trade — all while making plenty of merry mess! ✨

    £100.00