Corporate Cookery Parties

Corporate Cookery Parties

Cookery parties are a great way to unwind, be creative, interact, and enjoy healthy food in a relaxed environment. We organise all the details making it easy for everyone to challenge themselves, learn new techniques and sit down to enjoy a delicious meal made together.

Set in a state of the art kitchen in Nailsworth, near Stroud, or a hired venue close to you, Natural Cookery School’s classes are a perfect way to engage with co-workers outside the office. We provide the ingredients and recipes, and help you to prepare the meal. Then we clean up while you sit down and dine. Ask us to create a bespoke menu or choose from one of the following themes:

Corporate Team Building Cookery Parties

Details

Our parties are fun and easy going, and give you a professional demonstration and instruction on the class subject as well as cooking in general.

The cookery party will be held at the Natural Cookery School’s state of the art kitchen in Nailsworth, or we can arrange a venue that works for you and your team. To ensure it stays stress-free for you, we provide all the recipes and equipment – we even do the shopping and the clearing up. 

Each session lasts about two hours, as well as time for eating. Each participant will be fully occupied during the party, so please allow for this if you’re planning other activities afterwards.

Price

The cost of Corporate Cookery Parties varies depending on the chosen venue. If you’re interested in booking and would like more information please ring Erin on 01453 832 444 or use the contact form. Further details can be found in our Terms and Conditions.

Couldn’t have asked for more – even the sceptics had a great time, so all in all, a great success. Thank you so much for organising everything – I was blown away by the attention to detail!

Tom at Ecotricity

The Veg Table - By Erin Baker

Vegetarian and vegan recipes inspired by
tables around the world.

The Veg Table is finally here!

Order now!

The Veg Table is a collection of recipes taught and cooked for thousands of people every year. The recipes are 100% people tried and tested.

They’ve got the thumbs up in classes, parties, supper clubs and catered events. Fresh, full of flavour, and inspired by regional cuisine, they showcase a range of cookery techniques and a variety of ways to make meat free meals tempting and indulgent.

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