7th Oct 6:00pm to 8:00pm
Celebrating the bounty of harvest our next Meat Free Monday will be farm-to-table ready for Monday 7 October. Our produce will be harvested from Duchy Home Farm in Tetbury – a beautiful organic farm cultivated by the hugely talented Fred Bonestroo, farmer to the Duchy Estate.

Harvest for the World

Main
Smoked golden & red beetroot between layers of potato pancakes, with crispy cavelo nero, fermented tomatoes and horseradish cream

Pudding
Caramelised upside down pear cake with spiced granola and bay oat cream

£16 for both courses
The menu is vegan, gluten free and refined sugar free.

Booking Essential
Online at here or contact The Royal Oak on 01666500021 or hello@theroyaloaktetbury.co.uk

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