I love carbonated beverages, but these days prefer ones that are probiotic and low in sugar. Water kefir is the perfect solution. It’s great in the morning, quenching in the afternoon and satisfying in the evening. Water Kefir is a probiotic beverage made with water kefir grains or a powdered kefir starter culture.
When tomatoes are out of season and you fancy salsa, try this one instead of fresh salsa. Roasting the tomatoes adds more flavour and a better texture.
Vegetarian Paella is such an attractive dish with the saffron kissed rice, fresh herbs, lemon slices and green olives. And this version uses even more veg!
Pulled jackfruit tacos is a great alternative to the classic Mexican dish – jackfruit is a wonderful vegetarian alternative for pulled pork.
Saag Aloo is a traditional Indian dish that pairs spinach – one of the most versatile ingredients – and potatoes in a fragrant curry.
Cauliflower is a very underrated vegetable – this curry lets it shine. This reciple only takes aorund 30 minutes to cook and it’s so flavourful!