Celebration Cakes
Celebrations call for cake!
Birthdays, anniversaries, graduations and weddings are a great excuse for a beautiful cake. Get in touch with Erin for a quote for a delicious and beautiful cake for your special occasion.
Baker’s Bites cakes are made with organic locally sourced Shipton Mill flour, organic golden cane sugar (or unfrefined sugars upon request), quality ingredients and love. We use Naturali organic vegan butter which contains no palm oil or other nasties and it tastes like butter! It does however contain 2% almonds, so do let us know if there is a nut allergy and we will discuss alternatives.
Dear Erin,
My birthday cake is just the best thing we’ve ever eaten. We’ve eaten nothing for breakfast, just cake, cake, cake! Thank you, so kind of you to go to so much effort. Always a joy to eat your food.
Layer Cakes
- Chocolate cinnamon sponge with mocha buttercream & raspberries
- Carrot cake with cashew cream cheese icing & caramelised carrots
- Lime and coconut with coconut buttercream & fresh berries
- Lemon sponge with elderflower buttercream & strawberries
- Chocolate and almond with salted caramel & strawberries
- Pina colada – coconut sponge with pineapple curd & rum buttercream
Drizzle cakes
- Orange, almond and polenta with rosemary drizzle
- Lemon sponge with elderflower drizzle
- Lime sponge with mint drizzle
Tarts and Cheesecakes
- Raspberry ripple cheesecake with oat almond crumb base, raspberry mousse, raspberries
- Key lime cheesecake with oat almond crumb base, coconut cream, raspberries
- Lemon cheesecake with oat almond crumb base, lemon curd, blackberries
- Mango tart with coconut macaroon crust, blackberry coulis swirl & ginger cream
- Lemon tart with macadamia nut crust, strawberry swirl & lime cream
- Chocolate midnight tart with cashew shortbread crust, Chantilly cream & raspberries
- Chocolate peanut butter mousse tart with a chocolate shortbread base & cocoa nibs
- Tiramisu – vanilla sponge, soy mascarpone & boozy coffee kombucha with cacao nibs
Finishing Touches
All dietary needs can be catered for including vegan, gluten free and refined sugar free.
All flowers and garnishes are edible and grown by Erin or by organic farmers.
Cakes can be made for a crowd or a more intimate gathering.
Bespoke flavours and decorations can be chosen to suit the occasion.
A variety of cupcakes, scones and cookies also available upon request.
Local delivery to Stroud and surrounding villages. Further afield upon request.
Order your cake now!
The Veg Table - by Chef Erin Baker
Vegetarian & vegan recipes inspired by tables around the world
