Residential Cookery Courses

A residential cookery course is an opportunity to take your culinary skills to the next level.

Erin teaches residential cookery courses in the heart of the Cotswolds, at the beautiful Abbey Home Farm – just a stone’s throw away from Cirencester. On each of the courses you can learn how to become a natural in the kitchen. That ranges from conquering knife skills and learning about seasonality to pairing home grown ingredients with world flavours. You even get a complete pack of all the recipes to take home with you, to practice over and over.

The retreat cookery courses aren’t all work and no play – the evenings are kept free for you to explore the idyllic Cotswolds, or simply relax on the organic farm. Find our more below.

'The Natural Kitchen' residential course

The Natural Kitchen

A three day vegetarian cookery retreat geared to make you a natural in the kitchen. Set on a beautiful organic farm in the Cotswolds, the residential course includes two nights accommodation and three days of hands-on cookery lessons and demonstrations.
More about The Natural Kitchen…

'The Natural Kitchen' residential course

Seed to Plate

Seed to Plate is a five day vegetarian cookery course with daily gardening sessions at Abbey Home Farm, a beautiful organic farm in the Cotswolds with optional accommodation
More about Seed to Plate…

The Veg Table - By Erin Baker

Vegetarian and vegan recipes inspired by
tables around the world.

The Veg Table is finally here!

Order now!

The Veg Table is a collection of recipes taught and cooked for thousands of people every year. The recipes are 100% people tried and tested.

They’ve got the thumbs up in classes, parties, supper clubs and catered events. Fresh, full of flavour, and inspired by regional cuisine, they showcase a range of cookery techniques and a variety of ways to make meat free meals tempting and indulgent.

Share this page:
FacebookTwitterPinterestLinkedInShare