The Plant Based Kitchen – 5 day course
This immersive experience is a 5 day course of hands-on cooking and eye-opening demonstrations, where you will learn to become a natural in the kitchen with plant based, seasonal meals.
£795.00
Upcoming Classes
36 classes found.
Classes
Masala Dosas
Masala dosas are a southern Indian treat, if you have had one then you know what we are talking about. Dosas are a thin crepe are usually served filled with beautifully spiced masala potatoes, fresh coconut chutney and rasam which is a lentil based curry.
£75.00
October Supper Club
Join us at Natural Cookery School in our cosy dining room for a deliciously local themed 5 course tasting menu of seasonal small plates.
£55.00
Ethiopian Cooking
Our Ethiopian Cooking cookery class will showcase a range of Ethiopian ingredients and cooking techniques. Ethiopian food is now becoming recognised for its depth of flavour and richness found in the dishes.
£150.00
Cakes and Desserts
Delicious vegan dessert recipes to satisfy any sweet tooth. From decadent chocolate tart to moist sponge cakes, this class will teach you how to create and decorate gorgeous treats.
£150.00
Pasta and Gnocchi
Join us for a fun-filled evening learning how to make perfect pasta with our Pasta class. Roll up your sleeves and get ready for the hands on cookery class making pasta favourites and seasonal sauces to accompany.
£75.00
Nutrition in the Kitchen – Autumn Immunity
Our Autumn Immunity cookery and nutrition workshop is based on Eastern nutrition and naturopathic principles.
£110.00
Day of the Dead – Mexican Fiesta
Get your sombrero out! Our Mexican cookery class is a party for the taste buds, full of fresh and authentic ingredients and deep complex flavours.
£75.00
Nutrition in the Kitchen for Health
What we eat has a major effect on our well being. In this Nutritionin the Kitchen class, we will discover how small changes in how you eat can make a difference in how you are feeling. We will have Lucy Kidson, our in house nutritionist, to guide us through the educational aspects of why and how to improve your well being through food then head to the kitchen to put it into practice.
£150.00
Sri Lanken Style
For a tiny little island, Sri Lankan food delivers with big flavour! Join us for our Sri Lankan Style cookery class to get a taste of what the country is famous for.
£75.00
Quick, Healthy and Delicious
Plant based recipes that are healthy, quick and delicious. Wholesome grains, seasonal veg and lots of flavour are the key ingredients to delivering a quick meal.
£75.00
Japanese Cookery
Our plant based Japanese cookery day will give you the skills you need to cook authentic plant based Japanese food in your own home.
£150.00
Introduction to Fermentation
Fermenting foods is an ancient tradition practised by cultures around the world to preserve food. Fermentation has recently come into the limelight for the numerous health benefits derived from eating cultured food as well as the delicious depth of flavour that is achieved.
£150.00
Indian Evening
Explore the magic of making an Indian meal. You will learn to make delicious recipes, where to source and how to use a variety of ingredients that are used to make authentic Indian food.
£75.00
Asian Street Food
Learn to create Asian street food with an explosion of flavours, tastes and aromas. These authentic local treats balance sweet, sour, salty and spicy in perfect harmony.
£100.00
Curries of the World
Curry is a global favourite, learn to recreate a variety of curries of the world. We will explore the seductively spiced curries of India, the creamy coconut curries of Thailand and truly special Ethiopian curry.
£150.00
Korean Kitchen
Popular for it's noodles and rice dishes, Korean food is a favourite of many, but hard to find for some. In our Korean cooking class you will Learn how to create Korean inspired plant based recipes at home.
£50.00
Taste of Thailand
Rich coconut milk curries, spicy salads and famous noodle dishes set Thai cuisine apart from the rest of the Asian food world. Our Taste of Thailand evening cookery class will show you how to recreate these flavours at home.
£75.00
Winter One Pot Wonders
This class will take you through a variety of one pot wonders perfect for easing into the cooler months. Winter vegetables paired with pulses and grains to create delicious nutritious dishes.
£75.00
Flavours of Morocco
Flavours of Morocco cookery class will help you gain insight to the enchanting culture of the Moors by creating traditional foods with authentic ingredients.
£75.00
Vegan Cheese
Spend the day creating your own artisan vegan cheese board for Christmas. Full of texture, sharpness and flavour. Shop bought vegan cheese leaves quite a bit to be desired, these recipes however will amaze you.
£115.00
December Supper Club
Join us at Natural Cookery School in our cosy dining room for a deliciously local themed 5 course tasting menu of seasonal small plates.
£55.00
December Supper Club
Join us at Natural Cookery School in our cosy dining room for a deliciously local Spring themed 5 course tasting menu of seasonal small plates.
£55.00
Thai and Vietnamese
Southeast Asian flavours are always a hit. Our Thai and Vietnamese cookery class will provide you with a foundation southeast Asian cooking and ingredients including lemongrass
£150.00
Masala Dosas
Masala dosas are a southern Indian treat, if you have had one then you know what we are talking about. Dosas are a thin crepe and usually served filled with beautifully spiced masala potatoes, fresh coconut chutney and rasam which is a lentil based curry.
£75.00
Deliciously Plant Based
Deliciously Plant Based is a plant based vegan cookery class that is inspired by the season. Plant based vegan food is on the rise due to the numerous health and environmental benefits. And guess what? It's delicious!
£150.00
Taste of Thailand
Rich coconut milk curries, spicy salads and famous noodle dishes set Thai cuisine apart from the rest of the Asian food world. Our Taste of Thailand evening cookery class will show you how to recreate these flavours at home.
£75.00
Plant Based For Beginners
Curious about plant based but don't know where to start? Our plant based cookery class for beginners will help put veg in the centre of the plate and make the transition easy.
£75.00
Indian Thali
Explore the magic of making an Indian Thali. You will learn to make delicious recipes, where to source and how to use a variety of ingredients that are used to make authentic Indian food.
£75.00
Tofu and Tempeh
Tofu and tempeh are wonderful sources of plant based protein, but a bit daunting when you don't know what to do with them. From crispy tofu bites to silky tofu mousse and a bit of mustard and rosemary glazed tempeh or smoky tempeh strips.
£75.00
Arabian Nights
Discover the world of Levantine cuisine with our Arabian Nights cookery class. This historic area includes the modern regions of Syria, Israel, Lebanon, Palestine and surrounding eastern Mediterranean.
£150.00
Ramen and Gyozas
Fancy an evening learning how to make big bowls of brothy ramen with a side of crispy gyozas. Join us for our Ramen and Gyozas class and make two of Japan's most popular dishes.
£75.00
Sri Lankan Style
For a tiny little island, Sri Lankan food delivers with big flavour! Join us for our Sri Lankan Style cookery class to get a taste of what the country is famous for.
£75.00
Winter One Pot Wonders
This class will take you through a variety of one pot wonders perfect for easing into the cooler months. Winter vegetables paired with pulses and grains to create delicious nutritious dishes.
£75.00
Pasta, Gnocchi and Focaccia
Join us for a fun-filled half day learning how to make perfect pasta with our Pasta class. Roll up your sleeves and get ready for the hands on cookery class making pasta favourites and seasonal sauces to accompany.
£110.00
Korean Kitchen
Popular for it's noodles and rice dishes, Korean food is a favourite of many, but hard to find for some. In our Korean cooking class you will Learn how to create Korean inspired plant based recipes at home.
£75.00