2nd May 2018
6:00pm to 8:00pm


The Royal Oak, Tetbury

Meat Free Monday

Join Erin on the first Monday of the month at Tetbury vegan hotspot, The Royal Oak, for a fresh seasonally themed menu and a supper club vibe presented by Asparagasm.

British Summertime

Tofish and Chips, with Peas, Tartar Sauce and Rhubarb Ketchup

Pudding

Eton Mess: Meringue, Strawberries and Coconut Cream

Booking Essential
Online at here or contact The Royal Oak on 01666500021 or hello@theroyaloaktetbury.co.uk

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