3rd December 2018
6:00pm to 8:00pm

Meat Free Monday

Main
Cashew, Carrot and Thyme Nut Roast, Rosemary and Garlic Potatoes, Cumin kissed Parsnips, Mustard Glazed Brussel Sprouts, Kale Cracklin’ and Mushroom Gravy

Pudding
Spiced Orange Cheesecake with Gingersnap Crust and cranberry Coulis

Booking Essential
Online at here or contact The Royal Oak on 01666500021 or hello@theroyaloaktetbury.co.uk

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